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Seafood on a platter. This is a list of notable seafood dishes. Seafood dishes are food dishes which use seafood (fish, shellfish or seaweed) as primary ingredients, and are ready to be served or eaten with any needed preparation or cooking completed. Many fish or seafood dishes have a specific name ("cioppino"), while others are simply ...
Break the egg, carefully, onto the melted butter. Cook for 1 1/2 minutes, then carefully flip over the egg using a wide spatula. Cook for 1 more minute. Remove from the heat, plate, and sprinkle with salt and pepper.
3 Outside the UK. 4 References. 5 Further reading. ... nutritious and readily available food source for the people ... with variation only in the herbs and spices ...
Salmon burger – A sandwich or burger made with fish Salmon pie Scammon – Scrambled eggs and salmon, popularly called "scrambled salmon", named after the town's founder
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fish bread roll) is a sandwich made with fish and other components such as fresh white or dried onions, pickles, remoulade, creamy horseradish sauce, ketchup, or cocktail sauce. It is commonly eaten in Northern Germany, due to the region's proximity to the North Sea and Baltic Sea. A common preparation is made with bismarck herring or soused ...
Regional food preparation traditions, customs and ingredients often combine to create seafood dishes unique to a particular region. [ 3 ] Many fish or seafood dishes have a specific names ( sauerbraten ) , while others are simply described ( fried fish ) or named for particular places ( Cullen skink ) . [ 4 ]