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Papa Gino's, Inc., is a restaurant chain based in Dedham, Massachusetts, [5] [6] specializing in traditional thin crust pizza along with pasta, subs, salads, and a variety of appetizers. As of 2023, there are 79 Papa Gino's locations in Connecticut , Massachusetts , New Hampshire and Rhode Island .
Some restaurants replaced the Chip's ice cream add-on with a full service Pizza Hut add-on. Some locations also integrated a Honey Dew Donuts add-on. In August 1997, Papa Gino's Holdings Corporation acquired D'Angelo from Tricon Global Restaurants (then known as PepsiCo Inc.'s Pizza Hut unit). [11] The sandwich chain had 203 locations at that ...
Papa John's International, Inc., trading as Papa Johns, [4] [5] is an American pizza restaurant chain. As of 2023 [update] , it is the fourth largest pizza delivery restaurant chain in the United States, [ 6 ] with headquarters in the Louisville, Kentucky and Atlanta, Georgia metropolitan areas.
Papa Gino's: Italian-American cuisine: United States, worldwide 97 The holding company for D'Angelo Grilled Sandwiches also Paradise Bakery & Café: Cafe and baked goods United States 60 Now a subsidiary of Panera Bread Pastamania: Pastas Singapore, worldwide 800 Paul: Cafe and bakery France, worldwide 677 Based in France Pei Wei Asian Diner: Asian
Gino's East, a Chicago-based pizzeria chain; Gino's Hamburgers, a recently revived fast-food chain originating in Baltimore; Gino's Pizza and Spaghetti, a pizzeria chain in West Virginia; Geno's Steaks, a restaurant in Philadelphia; Frank and Gino's, a restaurant in Eastern Canada; Papa Gino's, a restaurant chain based in Dedham, Massachusetts ...
Back in November 2018, Papa Gino's suddenly closed about 95 restaurants across New England, including locations In Manchester, Nashua and Portsmouth. Another Manchester location on Hooksett Road ...
LaRosa's Pizzeria is a chain of pizzerias serving neighborhoods throughout Ohio, Kentucky, and Indiana.It was founded in 1954 by Donald "Buddy" LaRosa, [1] along with partners Richard "Muzzie" Minella, Mike Soldano and Frank "Head" Serraino. [2]
Gino's East was opened in 1966 [1] by Sam Levine, Fred Bartoli, and George Loverde. Previously, they had opened the original Gino's in 1960 at 930 N. Rush Street. They bought a building on East Superior Street "but didn't know what to put in it," Levine told a Tribune reporter in 1983, when the restaurant was sold to new owners.