Search results
Results from the WOW.Com Content Network
[5] [6] In May 2006, the parent company acquired Marie Callender's, a chain of casual dining restaurants also known for their freshly baked pies combining it with the Perkins chain, forming Perkins & Marie Callender's Inc. [7] Perkins alternative logo, 1983-2024. In June 2011, many restaurants were closed with no notice given to customers or staff.
[2] [13] Broussard operates Justice of the Pies out of the Hatchery, a food-and-beverage incubator with over 50 private professional kitchens, of which the highest-profile occupant is celebrity chef Rick Bayless. [4] Justice of the Pies has sold pies to local grocery stores and farmers' markets. It also operates as a catering service. [14]
Peter's Food Service is a Bedwas, Wales based baker and supplier of pies, pasties, slices, sausage rolls and factored products into retail, food service, catering and hospitality outlets across the United Kingdom. Today it is one of the largest employers in Wales, and one of the largest cold meat distributors in the United Kingdom.
The company's products include single-serve and sharing pies, sausage rolls, pasties, catering sausages, frozen puff pastry, [1] and non-meat foods, with the Veggie Leek & Potato pie approved by the Vegetarian Society. [2] According to the company, the favourite pie flavours in the United Kingdom based upon its 2005 sales, were: [3] [needs update]
$9.99 for 48 oz. These fully cooked wontons are filled with chicken and cilantro. They just need a couple minutes in a pan or steamer, and the mini size makes them perfect party finger food.
In the food world, Conran created a supper club and then collaborated with her brother Tom on a catering company. [6] In 2004 she launched Sophie Conran Pies, [5] [7] [8] which won four Fine Food Awards. [9] Her debut cookbook, Pies, was published in November 2006 by HarperCollins, [5] [10] with a mini version entitled Easy Pies later released.
In 2016, ORIOR took over the Belgian Culinor Food Group, manufacturer of ready-made meals and menu components for retail and catering in the Benelux countries. [6] In 2018, the company entered the organic beverage market with the purchase of Thurella ( Biotta ) [ 22 ] and took over 35% of the German company Casualfood, specializing in food ...
Wash's Restaurant was founded by Clifton and Alma Washington, who moved from Virginia to Atlantic City in 1925 shortly after their marriage. [1] The young couple moved into Atlantic City's Northside, home to black families in the racially segregated city since World War I, [2] and raised seven children. [1]