Search results
Results from the WOW.Com Content Network
Amore all'italiana (Love Italian Style) is a 1965 Italian comedy film directed by Steno. The film stars Walter Chiari. Cast. Walter Chiari; Raimondo Vianello;
Muchacha italiana viene a casarse (English: Italian Bride) is a Mexican telenovela produced and directed by Pedro Damián for Televisa. It is a remake of the 1971 Mexican telenovela Muchacha italiana viene a casarse. [1] Livia Brito and José Ron star as the protagonists, while Nailea Norvind and Mike Biaggio star as the antagonists of the ...
Spaghetti al nero di seppia, spaghetti al pomodoro, spaghetti aglio e olio, spaghetti all'amatriciana, spaghetti all'assassina, spaghetti alla carrettiera, spaghetti alla chitarra con pallottine, spaghetti alla chitarra con sugo di agnello, spaghetti alla chitarra con ricotta, salsiccia e zafferano, spaghetti alla cipolla, spaghetti alla ...
' assassin's spaghetti '), also known as spaghetti bruciati (Italian: [spaˈɡetti bruˈtʃaːti]; lit. ' burnt spaghetti '), [1] is a pasta dish. Its preparation is markedly different from other spaghetti dishes; instead of being boiled in salted water and finished in sauce, the pasta is cooked directly in the pan (traditionally cast iron).
[6] [8] [9] Spaghetti is the most common pasta, but bucatini or rigatoni are also used. While guanciale , a cured pork jowl , is traditional, some variations use pancetta , [ 6 ] [ 5 ] and lardons of smoked bacon are a common substitute outside Italy.
Spaghetti bolognese with thyme and basil. Spaghetti bolognese, or shortened to "spag bol" in the UK and Australia, is a popular pasta dish outside Italy, although not part of Italian cuisine. [22] [23] The dish is generally perceived as inauthentic by Italians. [4] [5] [24] [25]
[6] [7] The primo (first course) is usually a filling dish such as risotto or pasta, with sauces made from meat, vegetables or seafood. [8] Whole pieces of meat such as sausages, meatballs, and poultry are eaten in the secondo (second course). [9] Italian cuisine has some single-course meals (piatto unico) combining starches and proteins. [10]
Like other pasta, spaghetti is made of milled wheat, water, and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum-wheat semolina. [3] Usually the pasta is white because refined flour is used, but whole wheat flour may be added. [4] Spaghettoni is a thicker form of spaghetti, while spaghettini is a ...