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2. Lepidium meyenii - Wikipedia

   en.wikipedia.org/wiki/Lepidium_meyenii

   Contrary to frequent claims that maca cultivation was common in what is today Peru, until the late 1980s, maca has been cultivated only in a limited area around Lake Junin in central Peru. Historically, maca was often traded for lowland tropical food staples, such as maize, rice, manioc (tapioca roots), quinoa, and papaya. It also was used as a ...

3. List of food manufacturers of Chicago - Wikipedia

   en.wikipedia.org/wiki/List_of_food_manufacturers...

   Since the 1830s, when Chicago enjoyed a brief period of importance as a local milling center for spring wheat, the city has long been a center for the conversion of raw farm products into edible goods. [2] Since the 1880s, Chicago has also been home to firms in other areas of the food processing industry, including cereals, baked goods, and ...

4. Lou Mitchell's - Wikipedia

   en.wikipedia.org/wiki/Lou_Mitchell's

   Lou Mitchell's, also known as Lou Mitchell's Restaurant, is a Chicago diner located at 565 W. Jackson Boulevard. It is a popular restaurant for commuters, as it is located near Union Station . It is also located near the start of U.S. Route 66 and was frequented by many people at the start of their journey along the road, earning it the ...

5. Leona's Pizzeria & Restaurant - Wikipedia

   en.wikipedia.org/wiki/Leona's_Pizzeria_&_Restaurant

   The original location, at 928 W Belmont, was in the Lakeview neighborhood on Chicago's north side. The restaurant is known for its Chicago-style pizza and Italian food. [2] Leona's was a pioneer in the pizza delivery business. In the 1950s she purchased a small fleet of cars and mounted them with neon signs for delivery.

6. Golden Nugget Pancake House - Wikipedia

   en.wikipedia.org/wiki/Golden_Nugget_Pancake_House

   The chain was founded by Howard N. Quam, a Chicago native, who served in the US Marines and then worked as a blackjack dealer at the Golden Nugget Casino in Las Vegas. In the mid-1960s, Quam moved to Florida and opened his first restaurant, which he named in honor of the casino. He returned to Chicago in 1966 to open additional restaurants.

7. Moto (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Moto_(restaurant)

   Moto was a molecular gastronomy restaurant in the Fulton River District of Chicago, Illinois known for creating "high-tech" dishes which incorporate elements such as carbonated fruit, edible paper, lasers, and liquid nitrogen for freezing food. [1] Moto was run by executive chef Homaro Cantu until his suicide in 2015.

8. Goosefoot (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Goosefoot_(restaurant)

   The restaurant encourages customers to bring their own wine. [7] [8] In 2013, OpenTable gave Goosefoot its "Top 100 Best Restaurants for Service in the United States" award, out of more than 15,000 restaurants evaluated. [9] In February 2024, the owners announced Goosefoot would close and they plan to relocate. [10]

9. Kasama (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Kasama_(restaurant)

   Kasama has been praised by Louise Chu of the Chicago Tribune as "one of the best restaurants in the world." [5] The Michelin Guide initially added Kasama's tasting menu to its Bib Gourmand list in 2021, and then later awarded it a Michelin star in 2022, making it the world's first Filipino restaurant with a star.