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  2. Trimethylaminuria - Wikipedia

    en.wikipedia.org/wiki/Trimethylaminuria

    The parents of an individual with an autosomal recessive disorder are both carriers of one copy of the altered gene. Carriers may have mild symptoms of trimethylaminuria or experience temporary episodes of fish-like body odor. [citation needed] Mutations in the FMO3 gene, which is found on the long arm of chromosome 1, cause trimethylaminuria.

  3. These 69 Chicken Thigh Recipes Have Us Switching To The ... - AOL

    www.aol.com/lifestyle/sorry-breasts-69-chicken...

    These sheet-pan dinners, soups, pasta dishes, and more featuring chicken thighs are sure to liven up your dinner table. These 69 Chicken Thigh Recipes Have Us Switching To The Dark Side Skip to ...

  4. Recipes for fried chicken, buffalo chicken dip and more from ...

    www.aol.com/recipes-fried-chicken-buffalo...

    Ingredients. 2 cups finely chopped or shredded Tyson cooked chicken. 1/3 cup cayenne pepper sauce. 1 cup Hellmann's or Best Foods Mayonnaise. 1 cup shredded cheddar cheese

  5. Body odor - Wikipedia

    en.wikipedia.org/wiki/Body_odor

    Body Odor and Disease. In mammals, body odor can also be used as a symptom of disease. One's body odor is completely unique to themselves, similar to a fingerprint, and can change due to sexual life, genetics, age and diet. Body odor, however, can be used as an indication for disease.

  6. Warmed-over flavor - Wikipedia

    en.wikipedia.org/wiki/Warmed-over_flavor

    The flavor is variously described as "rancid," "stale," and like "cardboard," and even compared to "damp dog hair." [ 1 ] Warmed-over flavor is caused by the oxidative decomposition of lipids (fatty substances) in the meat into chemicals (short-chain aldehydes or ketones ) which have an unpleasant taste or odor.

  7. This is what microwaved meals do to your body - AOL

    www.aol.com/lifestyle/2016-08-04-what-microwave...

    While convenient, microwaved meals are actually extremely bad for us, damaging our bodies immensely.

  8. Thioacetone - Wikipedia

    en.wikipedia.org/wiki/Thioacetone

    Thioacetone has an intensely foul odor. Like many low molecular weight organosulfur compounds, the smell is potent and can be detected even when highly diluted. [5] In 1889, an attempt to distill the chemical in the German city of Freiburg was followed by cases of vomiting, nausea, and unconsciousness in an area with a radius of 0.75 kilometres (0.47 mi) around the laboratory due to the smell. [9]

  9. How to Rid your Kitchen of Cooking Odors Instantly - AOL

    www.aol.com/lifestyle/food-how-rid-your-kitchen...

    When hosting a dinner party, lingering odors from long hours of cooking in the kitchen can be an issue. Cooking odors from fish, onion, garlic, burnt foods and fried foods can last especially long ...