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Zaxby's in Adel, Georgia. The first Zaxbys was established in Statesboro, Georgia, in March 1990, near the Georgia Southern University campus, by childhood friends Zach McLeroy and Tony Townley. [2] The company's first restaurant outside of Georgia was opened in September 1994 in Bowling Green, Kentucky.
In the Peach State, it’s more popular than Subway, McDonald’s and Wendy’s.
Krystal is an American regional fast food restaurant chain headquartered in Dunwoody, Georgia, with restaurants in the Southeastern United States and Puerto Rico. [5] It is known for its small, square hamburgers, called sliders in places other than the Southeast, with steamed-in onions.
Culver Franchising System, LLC, doing business as Culver's, is an American fast-casual restaurant chain. [2] The company was founded in 1984 by George, Ruth, Craig, and Lea Culver. The first location opened in Sauk City, Wisconsin, on July 18, 1984, under the name "Culver's Frozen Custard and ButterBurgers."
With almost 30 locations in the city, the fast food restaurant is wildly popular. The burgers are served with lettuce, tomato, and special sauce, and breakfast sandwiches are available, too. Nando ...
Bojangles OpCo, LLC., doing business as Bojangles (known as Bojangles' Famous Chicken 'n Biscuits until 2020), is an American regional chain of fast food restaurants that specializes in Cajun-seasoned fried chicken and buttermilk biscuits and primarily serves the Southeastern United States.
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Relatively new to the fast-food scene (founded in 2011), BurgerFi works exclusively with grass-fed, antibiotic-free Angus beef. Their CEO Burger costs around $12 and features a blend of Wagyu and ...