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This is a list of the 77 Italian DOCG (denominazione di origine controllata e garantita) wines ordered by region. [1] The four original DOCGs were Brunello , Vino Nobile , and Barolo (all approved by a presidential decree in July 1980) and Barbaresco (as approved in October 1980).
Wines from South Tyrol have official designations in both the Italian and German languages. Labels typically use the German form. Südtirol, or Südtiroler (Italian: Alto Adige) produced in South Tyrol; Kalterersee, or Kalterer) (Italian: Lago di Caldaro, or Caldaro) a DOC produced both in the provinces of South Tyrol and Trentino
A wine rating is a score assigned by one or more wine critics to a wine tasted as a summary of that critic's evaluation of that wine. A wine rating is therefore a subjective quality score, typically of a numerical nature, given to a specific bottle of wine. In most cases, wine ratings are set by a single wine critic, but in some cases a rating ...
An example is a game Vallejo Pons–Kasparov, Moscow 2004, [19] which was called "a model modern grandmaster draw!" by Kasparov himself in Revolution in the 70s (page 164). 8.Nb3 White opts for a quiet game, but Black has nothing to worry about: 8...Be7 9.Qf3 Nbd7 10.0-0-0 Qc7 where we have reached a set-up very similar to that of the old main ...
Sweet: a wine with a noticeable sense of sugar levels (aka Residual sugar). [2] [3] Tannic: a wine with aggressive tannins. [2] [24] It's detected by the drying sensation felt on the teeth, gums, tongue and inner cheeks. It comes from the skin, seeds and stems of grapes. Think of drinking dark black tea without any milk or sugar. [3]
Within the European Union, the term "wine" and its equivalents in other languages is reserved exclusively for the fermented juice of grapes. [4]In the United States, the term is also used for the fermented juice of any fruit [5] or agricultural product, provided that it has an alcohol content of 7 to 24% (alcohol by volume) and is intended for non-industrial use. [6]
Bottle variation that increases over time typically comes from the packaging. Exposure to heat or light can cause a wine to mature more quickly or even make it taste "cooked". Bottles aged in the chilly cellars of Sweden 's alcohol monopoly are famous for tasting younger than the same wine stored at a more typical 13 °C (55 °F).
An international variety is a grape variety that is widely planted in most of the major wine producing regions and has widespread appeal and consumer recognition. These are grapes that are highly likely to appear on wine labels as varietal wines and are often considered benchmarks for emerging wine industries.