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2. 15 Healthy Juice Recipes, Plus a Nutritionist’s Tips for ...

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   The Simple Veganista. Time Commitment: 10 minutes Why We Love It: vegan, <30 minutes, <10 ingredients, make ahead, beginner-friendly Main Ingredients: carrots, pineapple, ginger Pineapple offers ...

3. The Perfect Formula For Making A Smoothie When You're ... - AOL

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   40 Healthy Smoothie Recipes For Weight Loss Spiced Blueberry Smoothie Bowl A little zest instantly elevates your morning, and a dash of cinnamon and ginger makes it even yummier.

4. 31 Vegetarian Soups for Weight Loss - AOL

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   This easy soup recipe cooks up quickly thanks to the use of an electric pressure cooker or multicooker, like the Instant Pot. It packs in tons of filling veggies without packing on the calories ...

5. Jamaica ginger - Wikipedia

   en.wikipedia.org/wiki/Jamaica_ginger

   Jamaica ginger extract, known in the United States by the slang name Jake, was a late 19th-century patent medicine that provided a convenient way to obtain alcohol during the era of Prohibition, since it contained approximately 70% to 80% ethanol by weight.

6. Ginger - Wikipedia

   en.wikipedia.org/wiki/Ginger

   Ginger powder is used in food preparations intended primarily for pregnant or nursing women, the most popular one being katlu, which is a mixture of gum resin, ghee, nuts, and sugar. Ginger is also consumed in candied and pickled form. In Japan, ginger is pickled to make beni shōga and gari or grated and used raw on tofu or noodles.

7. Gingerol - Wikipedia

   en.wikipedia.org/wiki/Gingerol

   Gingerol ([6]-gingerol) is a phenolic phytochemical compound found in fresh ginger that activates heat receptors on the tongue. [1] [2] It is normally found as a pungent yellow oil in the ginger rhizome, but can also form a low-melting crystalline solid.

8. A Dietitian's #1 Green Juice Recipe To Speed Up Weight Loss - AOL

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9. Ginger milk curd - Wikipedia

   en.wikipedia.org/wiki/Ginger_milk_curd

   Ginger milk curd, also known as ginger-juice milk curd, ginger milk pudding or simply ginger milk, is a Chinese hot dessert originated in Shawan Ancient Town, Panyu District, Guangzhou in the Guangdong Province [1] [2] in southern China. The main ingredients are ginger, milk, and sugar. [3] Water buffalo milk is used in the original recipe.