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  2. Aeroallergen - Wikipedia

    en.wikipedia.org/wiki/Aeroallergen

    [7] [8] Aeroallergens can cause EG. [9] [10] The stomach is the organ most commonly affected, followed by the small intestine and the colon. [11] [12] As a part of host defense mechanism, eosinophil is normally present in gastrointestinal mucosa, though finding in deeper tissue is almost always pathologic. [13]

  3. Yep, Allergies Might Be to Blame for Your Upset Stomach ... - AOL

    www.aol.com/news/fall-allergies-might-blame...

    “Different allergens and pollen spike throughout the year, and it can sometimes be difficult to diagnose gastrointestinal issues due to seasonal allergies because oftentimes upper respiratory ...

  4. Allergen immunotherapy - Wikipedia

    en.wikipedia.org/wiki/Allergen_immunotherapy

    Allergen immunotherapy, also known as desensitization or hypo-sensitization, is a medical treatment for environmental allergies (such as insect bites) and asthma. [1] [2] Immunotherapy involves exposing people to larger and larger amounts of allergens in an attempt to change the immune system's response.

  5. For roughly 1 in 4 American adults, spring blooms mark the start of itchy, eye-watering, congested misery. It’s not just you. Here’s why pollen allergies are worse than ever

  6. Allergic rhinitis - Wikipedia

    en.wikipedia.org/wiki/Allergic_rhinitis

    The allergen can be given as an injection under the skin or as a tablet under the tongue. [6] Treatment typically lasts three to five years, after which benefits may be prolonged. [6] Allergic rhinitis is the type of allergy that affects the greatest number of people. [12] In Western countries, between 10 and 30% of people are affected in a ...

  7. Intestinal permeability - Wikipedia

    en.wikipedia.org/wiki/Intestinal_permeability

    One way in which intestinal permeability is modulated is via CXCR3 receptors in cells in the intestinal epithelium, which respond to zonulin. [4]Gliadin (a glycoprotein present in wheat) activates zonulin signaling in all people who eat gluten, irrespective of the genetic expression of autoimmunity.

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