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  2. Black Hereford (crossbreed) - Wikipedia

    en.wikipedia.org/wiki/Black_Hereford_(crossbreed)

    The Black Hereford is a crossbreed of beef cattle produced in Britain and Ireland with Hereford beef bulls with Holstein-Friesian dairy cows. Black Herefords are not usually maintained from generation to generation, but are constantly produced as a byproduct of dairy farming as a terminal cross .

  3. Black Hereford - Wikipedia

    en.wikipedia.org/wiki/Black_Hereford

    Black Hereford may be: Black Hereford (breed) , a black colour variety of Hereford cattle recognized as a breed, originally derived from crossbreeding with Angus cattle Black Hereford (crossbreed) , a cross of Hereford and Holstein-Friesian dairy cattle

  4. Talk:Black Hereford (crossbreed) - Wikipedia

    en.wikipedia.org/wiki/Talk:Black_Hereford...

    The nominator is apparently unable to distinguish between: a breed such as the Black Hereford (breed) or, say, the Leonberger, created by cross-breeding two or more other breeds to produce stock that will breed true from then on; and a hybrid such as the Black Hereford (hybrid) or the Lurcher, produced by mating animals of different breeds to ...

  5. Black Baldy - Wikipedia

    en.wikipedia.org/wiki/Black_Baldy

    The Black Baldy is reared for beef. [3]: 256 Cows may be mated to a bull of a European beef breed, to produce a heavier, better-muscled and faster-growing calf. [2]: 190 In Britain and Ireland a similarly-marked cross-breed, the Black Hereford, results from crossing Hereford bulls on predominantly black-coloured dairy cows. [citation needed]

  6. Hereford cattle - Wikipedia

    en.wikipedia.org/wiki/Hereford_cattle

    The Hereford is a British breed of beef cattle originally from Herefordshire in the West Midlands of England. [3] It was the result of selective breeding from the mid-eighteenth century by a few families in Herefordshire, beginning some decades before the noted work of Robert Bakewell .

  7. Beefmaster - Wikipedia

    en.wikipedia.org/wiki/Beefmaster

    Beefmaster is a breed of beef cattle that was developed in the early 1930s by Tom Lasater (the breed founder), [1] from a systematic crossing of Hereford cows and Shorthorn cows with Brahman bulls. The exact mixture of the foundation cattle is unknown, but is thought to be about 25% Hereford, 25% Milking Shorthorn and 50% Brahman.

  8. Category:Cattle crossbreeds - Wikipedia

    en.wikipedia.org/wiki/Category:Cattle_crossbreeds

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  9. Holstein Friesian - Wikipedia

    en.wikipedia.org/wiki/Holstein_Friesian

    Today's European breeds, national derivatives of the Dutch Friesian, have become very different animals from those developed by breeders in the United States, who use Holsteins only for dairy production. As a result, breeders have imported specialized dairy Holsteins from the United States to cross-breed them with European black-and-whites.