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2. Induction cooking - Wikipedia

   en.wikipedia.org/wiki/Induction_cooking

   Top view of an induction cooktop. Induction cooking is a cooking process using direct electrical induction heating of cookware, rather than relying on flames or heating elements. Induction cooking allows high power and very rapid increases in temperature to be achieved: changes in heat settings are instantaneous. [1]

3. Kitchen work triangle - Wikipedia

   en.wikipedia.org/wiki/Kitchen_Work_Triangle

   A refrigerator should have a clear counter area of at least 40 cm (15 in) on the handle side; or the same on either side of a side-by-side refrigerator; or the same area on a counter no more than 120 cm (48 in) across from the refrigerator. A stove or cooktop should have a clear 40 cm (15 in) area on one side, and at least 30 cm (12 in) on the ...

4. Unplug These Appliances That Hike Up Your Electricity Bill - AOL

   www.aol.com/unplug-appliances-hike-electricity...

   Those 225 watts an hour translate to $262.80 annually with relatively few avenues for reducing the bill, meaning your fridge will probably cost you more in total than your space heater despite ...

5. Home appliance - Wikipedia

   en.wikipedia.org/wiki/Home_appliance

   The broad usage allows for nearly any device intended for domestic use to be a home appliance, including consumer electronics as well as stoves, [5] refrigerators, toasters [5] and air conditioners. The development of self-contained electric and gas-powered appliances, an American innovation, emerged in the early 20th century.

6. Here's Why You Need To Try An Induction Cooktop - AOL

   www.aol.com/heres-why-try-induction-cooktop...

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7. Cooktop - Wikipedia

   en.wikipedia.org/wiki/Cooktop

   An induction cooktop involves the electrical heating of a cooking vessel by magnetic induction instead of by radiation or thermal conduction from an electrical heating element or from a flame. Because inductive heating directly heats the vessel, very rapid increases in temperature can be achieved and changes in heat settings are fast, similar ...