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Carbon farming is one component of climate-smart agriculture. It is also one way to remove carbon dioxide from the atmosphere . Agricultural methods for carbon farming include adjusting how tillage and livestock grazing is done, using organic mulch or compost , working with biochar and terra preta , and changing the crop types.
The foundation of Yeomans' Keyline design system is the Keyline Scale of Permanence (KSOP), which was the outcome of 15 years of adaptive experimentation on his properties Yobarnie and Nevallan. [2] The Scale identifies the environmental elements of typical farms and orders them according to their degree of permanence as follows: [ 3 ]
As Savory saw it, a more comprehensive framework for the management of grassland systems — an adaptive, holistic management plan — was needed. For that reason Holistic Management has been used as a Whole Farm/Ranch Planning tool In 1984, he founded the Center for Holistic Resource Management which became Holistic Management International.
The expression adaptive strategies is used by anthropologist Yehudi Cohen to describe a society's system of economic production.Cohen argued that the most important reason for similarities between two (or more) unrelated societies is their possession of a similar adaptive strategy.
Agricultural geography is a sub-discipline of human geography concerned with the spatial relationships found between agriculture and humans. That is, the study of the phenomena and effects that lead to the formation of the earth's top surface, in different regions.
Adaptive capacity is the ability to reduce the likelihood of negative impacts of climate-related hazards. [26] It does this through the ability to design and implement effective adaptation strategies, or to react to evolving hazards and stresses. Societies that can respond to change quickly and successfully have a high adaptive capacity. [27]
The US Global Change Research Program (2017) identified four key areas of concern in the agriculture sector: reduced productivity, degradation of resources, health challenges for people and livestock, and the adaptive capacity of agriculture communities. [63] Large-scale adaptation and mitigation of these threats relies on changes in farming ...
More books and articles using the concept of agroecosystems and the word agroecology started to appear in 1970s. [10] According to Dalgaard et al ., it probably was the concept of "process ecology" such as studied by Arthur Tansley in the 1930s which inspired Harper's 1974 concept of agroecosystems , which they consider the foundation of modern ...