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A commissary kitchen is an example of a shared-use kitchen that provides kitchen rentals. Kitchen incubators, also known as culinary incubators, also provide kitchen rental but can provide additional services like business development training, and access to services such as legal aid, packaging, label printing, and distribution. [1]
In December 2023, during a visit to the United States, Romanian Prime Minister Marcel Ciolacu said that Romania's entry into the U.S. visa-free program would be announced in 2024, ahead of the 2025 deadline discussed with the U.S. representatives. [81] On January 10, 2025, it was announced that Romania would join the VWP by March 31, 2025. [3]
A commissary at the Scotts Run coal mining camp, 1938, near Morgantown, West Virginia Commissary for sharecroppers, on display at the Louisiana State Cotton Museum. A commissary is a store for provisions which can include prepared foods for eating either on-premises or off-premises. It is usually run within an organization such as a mining ...
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CloudKitchens builds ghost kitchens and other real estate for the food industry. A ghost kitchen (or "dark kitchen" [7]) allows the kitchen space to operate as a commissary to others, which lets costs be shared and can exist in lower-overhead spaces than a standard restaurant. [16] [17] [18] Ghost kitchen partners include: Sweetgreen [16]
Commissary list, circa 2013. A prison commissary [1] or canteen [2] is a store within a correctional facility, from which inmates may purchase products such as hygiene items, snacks, writing instruments, etc. Typically inmates are not allowed to possess cash; [3] instead, they make purchases through an account with funds from money contributed by friends, family members, etc., or earned as wages.
Morrison's Cafeterias was a chain of cafeteria-style restaurants, located in the Southeastern United States with a concentration of locations in Georgia and Florida. ...
The ABC Commissary is a restaurant on Commissary Lane at Disney's Hollywood Studios, one of the four main theme parks at Walt Disney World. [1] The restaurant has an Art Deco design. [ 2 ] It is more popular than the other counter service restaurants in the park, [ 3 ] and offers a larger variety of menu options. [ 4 ]