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  2. Edibles Anywhere: 15 Foods to Grow in a Container Garden - AOL

    www.aol.com/finance/edibles-anywhere-15-foods...

    Growing your own vegetables, herbs, and even fruit — from beans and basil to strawberries — doesn't take much space, and it can become a rewarding hobby. Edibles Anywhere: 15 Foods to Grow in ...

  3. Woman Shares Simple DIY Treat Recipe for Dogs With ... - AOL

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    Make sure your bone broth doesn't have garlic, onion, etc. in it." Z Cattle replied, "This one is made for dogs." I thought it was a good reminder since garlic and onions are dangerous for dogs to ...

  4. Bottle garden - Wikipedia

    en.wikipedia.org/wiki/Bottle_garden

    This bottle with a lime pothos (Epipremnum aureum) has not been opened or watered since the plant was placed in it several months previously.A bottle garden has the essential requirements of soil, water, and light for the survival of plants and other organisms that are housed in it, as well as a reservoir of water, as water is trapped inside the bottle and unable to evaporate.

  5. Scallion - Wikipedia

    en.wikipedia.org/wiki/Scallion

    Scallions produce hollow, tubular, green leaves that grow directly from the bulb, which does not fully develop. This is different to other Allium species where bulbs fully develop, such as commercially available onions and garlic. With scallions, the leaves are what is typically chopped into various dishes and used as garnishes. [3]

  6. Allium fistulosum - Wikipedia

    en.wikipedia.org/wiki/Allium_fistulosum

    Allium fistulosum, the Welsh onion, also commonly called bunching onion, long green onion, Japanese bunching onion, and spring onion, is a species of perennial plant, often considered to be a kind of scallion.

  7. Sautéed Haricots Verts and Morels with Scallions Recipe - AOL

    www.aol.com/food/recipes/sauteed-haricots-verts...

    Main Menu. Health. Health

  8. Spaghetti in Parchment with Clams and Scallions Recipe - AOL

    homepage.aol.com/food/recipes/spaghetti...

    Drain the pasta, reserving the pasta water. Meanwhile, heat 2 tablespoons of the oil in a large sauté pan over medium heat. Add the scallions and garlic and cook until soft but not browned, about 3 minutes. Add the clams, wine, pepper flakes, and water. Cover and simmer until the liquid reduces in volume by about half, 5 minutes.

  9. Sakurab - Wikipedia

    en.wikipedia.org/wiki/Sakurab

    Sakurab resembles a scallion having bulb at its base, a white stalk, and a fan of slender green leaves as well as an intense aroma and flavor [2] reminiscent of shallots.It grows natively in the Lanao provinces of Mindanao in the Philippines, mostly commonly in cities and towns around Lake Lanao, and is sold by Maranao merchants in areas where it is desired but not commonly grown.