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The moisture content of firewood determines how it burns and how much heat is released. Unseasoned (green) wood moisture content varies by the species; green wood may weigh 70 to 100 percent more than seasoned wood due to water content. Typically, seasoned (dry) wood has 20% or less moisture content.
Outdoor wood boilers also typically have short stack heights in comparison to other wood-burning appliances, contributing to ambient levels of particulates at ground level. An increasingly popular alternative is the wood gasification boiler, which burns wood at very high efficiencies (85-91%) and can be placed indoors or in an outbuilding.
The stump (and tap root) that is left in the ground after a tree has fallen or has been cut is the primary source of fatwood, as the resin-impregnated heartwood becomes hard and rot-resistant after the tree has died. Wood from other locations can also be used, such as the joints where limbs intersect the trunk.
Nowadays, many successful hunters utilize ground blinds and sit with a spread of decoys in a food plot, or staging area. The whole setup can be packed on an ATV, replete with its own camo-cover.
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Further drying of the wood results in strengthening of the wood fibres, [1] and is usually accompanied by shrinkage. Wood is normally dried to a point where it is in equilibrium with the atmospheric moisture content or relative humidity, and since this varies so does the equilibrium moisture content. Laboratory testing has found the average FSP ...
Wood drying (also seasoning lumber or wood seasoning) reduces the moisture content of wood before its use. When the drying is done in a kiln , the product is known as kiln-dried timber or lumber , whereas air drying is the more traditional method.
where m is the mass of the wood (with moisture) and is the oven-dry mass of wood (i.e. no moisture). [3] If the wood is placed in an environment at a particular temperature and relative humidity, its moisture content will generally begin to change in time, until it is finally in equilibrium with its surroundings, and the moisture content no ...
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