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The first menu, including the famous BBQ Chicken Pizza, was developed by Ed LaDou, then the pizza chef at Wolfgang Puck's Spago restaurant. CPK became an immediate success, and the company expanded throughout Southern California. By 1992, there were 26 CPKs. [12] Flax and Rosenfield served as co-CEO and co-chairmen of CPK from 1985 through to ...
Edward M. LaDou, III (October 9, 1955 – December 27, 2007) was an American pizza chef, who is credited with popularizing gourmet California-style pizzas. [2] [3] Ed LaDou was the first pizza chef at Wolfgang Puck's Spago restaurant in Los Angeles. [4]
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Both Wolfgang Puck and California Pizza Kitchen were instrumental in turning California-style pizza from a gourmet food trend to a mass consumer food product. Based on the success of his pizzas and his status as a celebrity chef, Puck opened a series of restaurants, ranging from high-end clones of Spago to convenience chains for airports and mall food courts.
Picfair Village takes its name from the Picfair movie theatre that stood at the corner of Pico and Fairfax until the early 1980s. Initially hailed as "the New Wilshire...[and] a delightful place for a home," what is now Picfair Village was part of the Santa Monica Land and Water Co.'s 1922 development called Pico Boulevard Heights.
The Original Farmers Market is an area of food stalls, sit-down eateries, prepared food vendors, and produce markets in Los Angeles, California, at the corner of Fairfax Avenue and 3rd Street. First opened in July 1934, it is also a historic Los Angeles landmark and tourist attraction.
University of California, Los Angeles buildings and structures (3 C, 35 P) Pages in category "Westwood, Los Angeles" The following 45 pages are in this category, out of 45 total.
This announcement comes a year after California enacted Senate Bill 1383, which required people to separate food scraps from the rest of their trash.. The city of Los Angeles was ahead of the ...