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Balaustion thamnoides is a shrub that typically grows to 0.7–1.2 m (2 ft 4 in – 3 ft 11 in) high and 0.4–0.6 m (1 ft 4 in – 2 ft 0 in) wide, the flowering branchlets with up to four flowers.
Scatterplot of the data set. The Iris flower data set or Fisher's Iris data set is a multivariate data set used and made famous by the British statistician and biologist Ronald Fisher in his 1936 paper The use of multiple measurements in taxonomic problems as an example of linear discriminant analysis. [1]
Under laboratory conditions, the color change of the petals was slower than that of flowers under outdoor conditions. [6] Temperature may be an important factor, affecting the rate of color change as white flowers kept in the refrigerator remain white until they are taken out to warm up, whereupon they slowly turn pink.
Its leaves are widely spreading in dense clusters, mostly narrowly oblong, 15–45 mm (0.59–1.77 in) long and 0.5–1 mm (0.020–0.039 in) wide on a petiole 0.3–0.6 mm (0.012–0.024 in) long. The lower surface of the leaves is keeled near the tip, with usually one or two main rows of oil glands each side of the midvein.
Iris setosa, the bristle-pointed iris, is a species of flowering plant in the genus Iris of the family Iridaceae, it belongs the subgenus Limniris and the series Tripetalae.It is a rhizomatous perennial from a wide range across the Arctic sea, including Alaska, Maine, Canada (including British Columbia, Newfoundland, Quebec and Yukon), Russia (including Siberia), northeastern Asia, China ...
The representation of a flower with seven petals is used for the Living Building Challenge's framework. The Living Building Challenge employs the use of a flower metaphor for the framework. According to founder Jason F. McLennan , flowers are an accurate representation of a truly regenerative building which receives all of its energy from the ...
The bright blue petals from the flowers of the butterfly-pea plant have been used as an ingredient in herbal tea drinks throughout the region for centuries as well as used in cooking. The blue flower imparts its blue color when steeped in warm or hot water, leading it to being used as a dye, as well as to add color to various foods such as the ...
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