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  2. Chiffon cake - Wikipedia

    en.wikipedia.org/wiki/Chiffon_cake

    A chiffon cake is a very light cake made with vegetable oil, eggs, sugar, flour, baking powder, and flavorings. Chiffon cakes (as well as angel food , sponge , and other foam cakes ) achieve a fluffy texture by having egg whites beaten separately until stiff and then folded into the cake batter before baking.

  3. No Eggs, No Problem! You Can Make a Boxed Cake Without Them ...

    www.aol.com/no-eggs-no-problem-boxed-174500892.html

    The bubbly carbonation helps the cake rise up, have enough structure, and makes it super fluffy and light when it bakes up. What's more the soda will impart a unique flavor to the cake, making ...

  4. Pandan cake - Wikipedia

    en.wikipedia.org/wiki/Pandan_cake

    The original pandan cake common in Indonesia, the Netherlands, and Singapore is a usually soft sponge cake akin to the light and fluffy chiffon cake, made without any additional coating or frosting. [2] [13] The other variants are actually derived from other cake recipes, with any similarity only in the usage of green pandan flavouring extract.

  5. The New Twist on a Mug Cake That We Can't Wait to Try - AOL

    www.aol.com/twist-mug-cake-cant-wait-233000404.html

    Mix it up right in the mug, pop it in the microwave, and in about 60 seconds, you have a warm, fluffy cake. You can make endless variations—chocolate, vanilla, peanut butter, Nutella or even a ...

  6. 6 Egg Substitutes That Actually Work for Baking, Scrambles ...

    www.aol.com/6-egg-substitutes-actually-baking...

    Make baked goods fluffy. Eggs help foods to rise, giving them a light and airy texture. ... Use 1/4 cup pureed silken tofu to stand in for one egg in cakes, brownies, and quick breads.

  7. Angel food cake - Wikipedia

    en.wikipedia.org/wiki/Angel_food_cake

    Angel food cake is a white sponge cake made with only stiffly beaten egg whites (yolks would make it yellow and inhibit the stiffening of the whites) and no butter. The first recipe in a cookbook for a white sponge cake is in Lettice Bryan's The Kentucky Housewife of 1839.

  8. Japanese cheesecake - Wikipedia

    en.wikipedia.org/wiki/Japanese_cheesecake

    Similar to chiffon cake or soufflé, Japanese cheesecake has a fluffy texture produced by whipping egg white and egg yolk separately. It is traditionally made in a bain-marie. [2] [6] The cake is the signature dish of Uncle Tetsu's Cheesecake, a Japanese bakery chain which originated in Hakata-ku, Fukuoka, in 1947. [7] [8]

  9. I Tried the Reddit-Famous Cinnamon Roll Poke Cake and I Get ...

    www.aol.com/tried-reddit-famous-cinnamon-roll...

    It's fluffy, gooey, cinnamon-swirled and comes together in under 1 hour. ... Tips for Making the Reddit-Famous Cinnamon Roll Poke Cake. This recipe makes a lot of cake, and the cake is super sweet

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