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It was the home of "Bumble Bee" brand tuna. Thomas and Company Cannery, Gaithersburg, Maryland, NRHP-listed; Thompson Fish House, Turtle Cannery and Kraals, Key West, Florida, NRHP-listed; Wards Cove Packing Company - former cannery in Ketchikan, Alaska; W.R. Roach Cannery - former cannery in Crosswell, Michigan, NRHP-listed
California State University, Fresno was founded as the Fresno State Normal School in 1911 with Charles Lourie McLane as its first president. [19] It was one of about 180 " normal schools " founded by state governments to train teachers for the rapidly growing public common schools.
Bumble Bee Seafoods Building in San Diego's Petco Park Bumble Bee Foods in Santa Fe Springs, California. Bumble Bee Foods, LLC, is an American company that produces canned tuna, salmon, other seafoods, and chicken under the brand names "Bumble Bee," "Wild Selections," "Beach Cliff," "Brunswick," and "Snow's."
California State University, Fresno people (5 C, 5 P) Pages in category "California State University, Fresno" The following 3 pages are in this category, out of 3 total.
StarKist Tuna is a brand of tuna produced by StarKist Co., an American company formerly based in Pittsburgh's North Shore [1] that is now wholly owned by Dongwon Industries of South Korea. It was purchased by Dongwon from the American food manufacturer Del Monte Foods on June 24, 2008, for slightly more than $300 million. [ 2 ]
Greenseas is a brand of shelf-stable fish products owned by the H. J. Heinz Company. They produce a range of popular goods, including tuna , salmon and sardines . See also
The company targets four species: the silver carp, the grass carp, the bighead carp and the black carp. Commercial fishermen will be able to take their fish to the Pekin plant for sorting by size ...
The first salmon cannery was established in North America in 1864 on a barge in the Sacramento River.. A salmon cannery is a factory that commercially cans salmon.It is a fish-processing industry that became established on the Pacific coast of North America during the 19th century, and subsequently expanded to other parts of the world that had easy access to salmon.