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The powder blue tang is rarely harvested for anything other than the marine aquarium industry. It is a commonly sold fish that is moderately difficult to care for, although its popularity is easily exceeded by the regal tang and yellow tang. [citation needed] They are very prone to Cryptocaryon irritans. [6]
Acanthurus is a genus of marine ray-finned fish belonging to the family Acanthuridae, which includes the surgeonfishes, unicornfishes and tangs, found in the Atlantic, Indian and Pacific Ocean.
Blue tang is the common name of several species of surgeonfish. These include: Acanthurus coeruleus, a surgeonfish usually found in the Caribbean and the tropical Atlantic Ocean; Acanthurus leucosternon, a surgeonfish usually found in the tropical Indian Ocean; Paracanthurus, a surgeonfish usually found in the tropical Pacific Ocean
Paracanthurus hepatus is a species of Indo-Pacific surgeonfish.A popular fish in marine aquaria, it is the only member of the genus Paracanthurus. [2] [3] A number of common names are attributed to the species, including regal tang, palette surgeonfish, blue tang (leading to confusion with the Atlantic species Acanthurus coeruleus), royal blue tang, hippo tang, blue hippo tang, flagtail ...
Acanthurus bahianus are known by their oval bodies with uniform color (usually blue-gray to dark brown), the pale to dark marking around the eyes, and the light yellow is now found on their bodies. Most have blue or white markings on the dorsal fin , anal fin , and tail fins and pale bands can sometimes be seen at the base of their tails.
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Acanthurus japonicus, the Japan surgeonfish, white-faced surgeonfish, gold rim tang, powder brown tang and white-nose surgeonfish, is a species of marine ray-finned fish belonging to the family Acanthuridae, the surgeonfishes, unicornfishes or tangs. This fish is found in the Western Pacific Ocean.
[citation needed] The blue tang's stomach and intestinal lining are proficient at absorbing crushed cellular content, but are not very effective at processing cellulose. This digestive system inefficiency leads blue tangs to spend more time and resources on foraging on a very abundant and fast-growing food source in close proximity.