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”This recipe for a hearty salad boasts an incredible combination of flavors and textures. Best of all, it will suffice as a main course and makes an excellent side for roast meat, too.
These beef enchiladas keep things simple with canned enchilada sauce, but don't worry, there's still plenty of spice and melty cheese! Get the Beef Enchiladas recipe . Caitlin Bensel
Zucchini Bun Hot Dogs. No hot dog buns?No problem! Serve them in h0llowed out zucchini for an extra summery alternative. Get the Zucchini Bun Hot Dogs recipe.
This zesty tuna sandwich gets an extra boost of protein from chickpeas. Smashing some of the chickpeas into the tuna enhances the texture and helps hold the filling together.
Enchiladas con mole, instead of chili sauce, are served with mole, [15] and are also known as enmoladas. [16] Enchiladas placeras are Michoacán plaza-style, made with vegetables and poultry. [17] Enchiladas poblanas are soft corn tortillas filled with chicken and poblano peppers, topped with oaxaca cheese. [18]
Serve it with a green salad and some crusty bread to soak up every last drop of the delicious sauce. View Recipe. ... from classic enchiladas, featuring veggies, tortillas, white beans and a ...
Canned tuna makes this recipe convenient and pantry-friendly while also offering an impressive punch of protein and omega-3 fatty acids. Use the remaining herb sauce as a dressing for salads or ...
View Recipe. This roasted lemon salmon is a bright and easy dinner with plenty of fresh flavors. The star of the dish is the vibrant green herb sauce, made with fresh parsley and dill; it adds a ...