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Worth It was an American entertainment web series by BuzzFeed.Starring Steven Lim and Andrew Ilnyckyj, it ran from September 18, 2016 to April 8, 2023. Posted to Hulu and YouTube, each episode of the series compares three different food dishes from three locations that are sold at low, medium, and high price points.
Alex Guarnaschelli - Chef/host on Alex's Day Off; Iron Chef on "Iron Chef America"; TV judge on Chopped; executive chef of Butter Restaurant ; Carla Hall - Chef/TV personality/former model; former co-host of ABC's The Chew; Robert Irvine - Host of Dinner: Impossible and Restaurant: Impossible; co-host of seasons 2 & 14 of Worst Cooks in America
In 2020, chef-owner Jason Doo, 41, set out on a mission to open an affordable, family-friendly restaurant and to create an upscale, “Disneyesque,” immersive tiki bar experience.
Choi has made a name for herself through television appearances on shows like Bobby's Triple Threat, Throwdown with Michael Symon, Chopped, Battle of the Brothers, and Iron Chef: Quest for an Iron Legend. Choi served as the host of the Hot Ones spinoff Heat Eaters. In April 2024, she began co-hosting Food Network series 24 in 24: Last Chef ...
After first competing on (and winning) Top Chef: Seattle in 2012, Kristen Kish has become a fixture in the culinary world as well as on TV thanks to her longtime success in the kitchen and, more ...
The hunt is on for an Iron Legend. Netflix announced that the all-new Iron Chef: Quest, will premiere June 15. Alton Brown will return as host along with Kristen Kish. Mark Dacascos will reprise ...
Iron Chef: Quest for an Iron Legend is an American cooking show reboot of Iron Chef and Iron Chef America. Alton Brown returns to co-host the show with Kristen Kish, and Mark Dacascos again serves as The Chairman. Contestants challenge the Iron Chefs in a cookoff with a secret ingredient, and in this series, the highest scoring challenger ...
An oyster bar, also known as an oyster saloon, oyster house or a raw bar service, [1] [2] is a restaurant specializing in serving oysters, or a section of a restaurant which serves oysters buffet-style. Oysters have been consumed since ancient times and were common tavern food in Europe, but the oyster bar as a distinct restaurant began making ...