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To make this main-dish cabbage salad vegetarian, opt for vegetarian or vegan Worcestershire, leave out the anchovy paste from the dressing, and use cubed tofu in place of the chicken. Ham ...
Broccoli Cauliflower Casserole We tenderize the broccoli and cauliflower in no time thanks to the microwave, then toss it with a no-cook sauce made of ranch powder, sweet-tart sun-dried tomatoes ...
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Fresh, canned or frozen spinach can be used, and the spinach can be used whole, puréed or chopped. [ 1 ] [ 6 ] [ 7 ] Additional ingredients can include onion, green onion, carrot, celery, tomatoes, potatoes, lemon juice, olive oil, seasonings, salt and pepper.
Heat the butter in a 12-inch nonstick skillet. Add the onion and garlic and cook until they're tender, stirring occasionally. Add the tomatoes, broth and spinach.
Corn chowder – Creamy corn soup from the United States; French onion soup – Soup based on onions and meat stock or water; Gazpacho – Spanish cold soup dish; Kesäkeitto – Finnish traditional soup; Minestrone – Thick soup of Italian origin; Spinach soup – Soup prepared using spinach; Tomato soup – Soup made with tomatoes
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Anchovy essence – Thick, oily sauce of pounded anchovies and spices; Avgolemono – Egg-lemon sauce or soup; Avocado sauce – Sauce prepared using avocado as a primary ingredient; Barbecue sauce – Sauce used as a marinade, basting, topping, or condiment [1] Bread sauce – Sauce made with milk and bread crumbs