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  2. List of Capsicum cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_Capsicum_cultivars

    This is a list of Capsicum cultivars belonging to the five major species of cultivated peppers (genus Capsicum): C. annuum, C. chinense, C. baccatum, C. frutescens, and C. pubescens. Due to the large and changing number of cultivars , and the variation of cultivar namings in different regions, this list only gives a few examples of the ...

  3. Chili pepper - Wikipedia

    en.wikipedia.org/wiki/Chili_pepper

    The three primary spellings are chili, chile and chilli, all recognized by dictionaries. Chili is widely used in English of the United States [73] and optionally in Canada. [74] Chile is the most common Spanish spelling in Mexico and several other Latin American countries, [75] and some parts of the United States. [76]

  4. Naga Viper pepper - Wikipedia

    en.wikipedia.org/wiki/Naga_Viper_pepper

    The Naga Viper pepper is a hot chili pepper developed in England. In 2011, it was recorded as the "World's Hottest Chili" by the Guinness World Records with a rating of 1,382,118 Scoville heat units (SHU), [1] but was surpassed in SHU by the Carolina Reaper, in 2017, and again by the latest world record holder Pepper X in 2023.

  5. Category:Chili peppers - Wikipedia

    en.wikipedia.org/wiki/Category:Chili_peppers

    Print/export Download as PDF; ... Pages in category "Chili peppers" ... This page was last edited on 10 July 2020, at 15:40 (UTC).

  6. Pequin pepper - Wikipedia

    en.wikipedia.org/wiki/Pequin_pepper

    Pequin (or piquín) pepper (/ p ɪ ˈ k iː n /) is a hot chili pepper cultivar commonly used as a spice. Pequin peppers are hot, often 5–8 times hotter than jalapeños on the Scoville scale (30,000 to 60,000 Units). Flavor is described as citrusy and nutty. [1] Taxonomically, it is classified within variety glabriusculum of the species ...

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  8. Santa Fe Grande - Wikipedia

    en.wikipedia.org/wiki/Santa_Fe_Grande

    The Santa Fe Grande is a New Mexico chile pepper, also known as "Yellow hot chili pepper" [1] and the "Guero chili pepper", [1] is a very prolific cultivar used in the Southwestern United States. The plants are resistant to tobacco mosaic virus. [2] The conical, blunt fruits are about 2 in (5.1 cm) long.

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