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  2. 9 Seasonal Winter Vegetables We're Celebrating (& The Recipes ...

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    This winter rainbow panzanella salad is packed with in-season veggies like delicata squash and beets and crisp and crunchy sourdough croutons, and is coated in a tangy grapefruit vinaigrette ...

  3. The 20 Best Winter Vegetables to Enjoy This Season - AOL

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    What Vegetables Grow in Winter? Copy Link. Some of our favorite winter fruits and vegetables include: Broccoli. Broccoli rabe. Broccolini. Cauliflower. Romanesco. Brussels sprouts. Radishes ...

  4. 27 Winter Salads So Good, You’ll Want to Make Them Forever

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    Seasonal produce like beets, cabbage, winter squash and sweet potatoes star in these winter salad recipes. With four- and five-star ratings, these main and side dish salads are so delicious that ...

  5. Wildcrafting - Wikipedia

    en.wikipedia.org/wiki/Wildcrafting

    Wildcrafting (also known as foraging) is the practice of harvesting plants from their natural, or 'wild' habitat, primarily for food or medicinal purposes. It applies to uncultivated plants wherever they may be found, and is not necessarily limited to wilderness areas.

  6. Bizarre Foods with Andrew Zimmern - Wikipedia

    en.wikipedia.org/wiki/Bizarre_Foods_with_Andrew...

    Zimmern checks out alternative food sources in San Francisco, from raising edible bugs (making mealworms, cricket empanadas, and wax moth larva fritters) to foraging in the wild. He rescues dumpster vegetables and dives for abalone. At a spontaneous foraged food dinner, he has mussels with seaweed aioli, escargot with porcini mushrooms, and ...

  7. Hunter-gatherer - Wikipedia

    en.wikipedia.org/wiki/Hunter-gatherer

    Pygmy hunter-gatherers in the Congo Basin in August 2014. A hunter-gatherer or forager is a human living in a community, or according to an ancestrally derived lifestyle, in which most or all food is obtained by foraging, [1] [2] that is, by gathering food from local naturally occurring sources, especially wild edible plants but also insects, fungi, honey, bird eggs, or anything safe to eat ...

  8. 20 Winter Vegetables That Are Seriously Good for You - AOL

    www.aol.com/lifestyle/20-winter-vegetables...

    Don’t worry, you needn’t dine exclusively on mac and cheese and chicken pot pie from December through February—there's a whole host of delicious winter vegetables (like cabbage, kale and ...

  9. Tianjin preserved vegetable - Wikipedia

    en.wikipedia.org/wiki/Tianjin_preserved_vegetable

    'Tianjin winter vegetable'; also called tung tsai [1] (Chinese: 冬菜), Tientsin preserved vegetable or Tianjin preserved cabbage) is a type of pickled Bok choy originating in Tianjin, China. It consists of finely chopped "arrow-shaft" cabbage (箭杆菜 jiàngān-cài; a variety with an elongated stalk) and salt .

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