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Bruderthal. Alsace Grand Cru ‘’Bruderthal’’ is a French white wine from the village of Molsheim produced in the Bas-Rhin department, in Alsace. [1] On the Alsace Wine Route, Bruderthal is located between the crus of Altenberg de Wolxheim to the north and Kirchberg de Barr just to the south. It is one of the fifty-one grands crus of the ...
Domaine Zind-Humbrecht is a winery located in Turckheim, Alsace, France. The domaine was created in 1959, following the marriage of Léonard Humbrecht to Geneviève Zind. The Humbrecht family has a history of winegrowing since 1620. [1] The domaine is currently mostly managed by Léonard's son Olivier Humbrecht, who was the first Frenchman to ...
Best for: Silky reds. Wine resort Château l’Hospitalet is a lavish 2,471-acre haven of hospitality and nature. Spacious suites, a spa and a contemporary restaurant are on hand for those staying ...
A steep vineyard overlooking the Mosel River. Mosel (German: [ˈmoːzl̩] ⓘ) is one of 13 German wine regions (Weinbaugebiete) for quality wines (Qualitätswein, formerly QbA and Prädikatswein), and takes its name from the Mosel River (French: Moselle; Luxembourgish: Musel). Before 1 August 2007 the region was called Mosel-Saar-Ruwer, but ...
Alsace wine or Alsatian wine (French: Vin d'Alsace; German: Elsässer Wein; Haut Rhin Alsatian: d'r Wii vum Elsàss; Bas Rhin Alsatian: de Win vum Elsàss) is produced in the Alsace region in France and is primarily white wine. Because of its Germanic influence, it is the only Appellation d'Origine Contrôlée region in France to produce mostly ...
Circa 1886 Restaurant. Ranked 15th best is the Circa 1886 Restaurant in Charleston. Found in a historic carriage house, the restaurant features creative dishes loaded with rich flavors and locally ...
Finally, there's chef LT’s Southwest Hot CHX Crunchwrap Supreme, which includes chicken nuggets tossed in salsa macha, Oaxaca-style mozzarella and Monterey Jack cheeses, a purple cabbage slaw ...
Alsace Grand Cru AOC. Geisberg, located just outside the village Ribeauvillé, is one of the 51 Grand Cru vineyards of Alsace. Alsace Grand Cru (French pronunciation: [alzas ɡʁɑ̃ kʁy]) is an Appellation d'Origine Contrôlée for wines made in specific parcels of the Alsace wine region of France. The Grand Cru AOC was recognized in 1975 by ...