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The Conegliano Valdobbiadene area is the home of the best Prosecco, an extra dry sparkling white wine. Prosecco brands that derive from this area include Altaneve, [3] Bisol, Mionetto, Col Vetoraz, Coda, Valdo and others. On 7 July 2019, Le Colline del Prosecco di Conegliano e Valdobbiadene was inscribed as a UNESCO World Heritage Site. [4]
A bottle of Prosecco di Conegliano spumante extra dry and a glass of Prosecco frizzante, which stops forming bubbles soon after it is poured. Prosecco (/ p r ə ˈ s ɛ k oʊ, p r oʊ-/, [1] [2] Italian:) is an Italian DOC or DOCG white wine produced in a large area spanning nine provinces in the Veneto and Friuli-Venezia Giulia regions, and named after the village of Prosecco, in the province ...
The vineyards of Valdobbiadene. Prosecco was traditionally used as the name for the grape variety. In Italy, it was also used more specifically for sparkling wines produced primarily from it, such as Prosecco di Conegliano e Valdobbiadene, Prosecco di Conegliano and Prosecco di Valdobbiadene, all of which had DOC status, and there was also an IGT zone surrounding them.
Manny's Cafeteria and Delicatessen, commonly known as Manny's Deli and sometimes known as Manny's Coffee Shop & Deli, is a delicatessen in Chicago, Illinois, United States, located in the Near West Side community area. [1] [2] It has been described as "the biggest, best-known, and oldest deli in the city". [3]
Total Wine & More is an American alcohol retailer founded and led by brothers David and Robert Trone. [1] The company was named Retailer of the Year by Market Watch in 2006, Beverage Dynamics in 2008, and Wine Enthusiast Magazine in 2004 and 2014. [2]
Avec is a restaurant in Chicago, Illinois. [ 1 ] [ 2 ] The restaurant serves Mediterranean cuisine . [ 3 ] Bon Appétit has described Avec as an "elbow-to-elbow–packed shoebox of a space whose cedar-wrapped walls evoke a Zen sauna".
Koval Distillery is a craft distillery located in Chicago, Illinois (established in 2008). [1] It is the first distillery within Chicago's city limits since Prohibition . [ 2 ] Koval's founders, Robert and Sonat Birnecker, left academic careers to found the distillery, aiming to bring the distilling traditions and techniques of Robert’s ...
Antonio Padovan was born and raised between the Prosecco hills in Conegliano, a small town near Venice. [4] [12] In 2007, he moved to New York City, where he interned and then worked for an architectural firm, [13] eventually transitioning to a successful career in commercials, videos and short films.
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