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Feroz-ul-Lughat Urdu Jamia (Urdu: فیروز الغات اردو جامع) is an Urdu-to-Urdu dictionary published by Ferozsons (Private) Limited. It was originally compiled by Maulvi Ferozeuddin in 1897. The dictionary contains about 100,000 ancient and popular words, compounds, derivatives, idioms, proverbs, and modern scientific, literary ...
Farhang-e-Asifiya (Urdu: فرہنگ آصفیہ, lit. 'The Dictionary of Asif') is an Urdu-to-Urdu dictionary compiled by Syed Ahmad Dehlvi. [1] It has more than 60,000 entries in four volumes. [2] It was first published in January 1901 by Rifah-e-Aam Press in Lahore, present-day Pakistan. [3] [4]
TT: Made by making a fist and extending the thumb and index finger, making an uppercase 'T' shape. Hold your hands so the 'T' rests on both of your cheeks directly under your eyes, palms facing in. This sign indicates the user is upset or crying, as the sign illustrates tears pooling under the eyes and falling down their face.
The Urdu Dictionary Board (Urdu: اردو لغت بورڈ, romanized: Urdu Lughat Board) is an academic and literary institution of Pakistan, administered by National History and Literary Heritage Division of the Ministry of Information & Broadcasting. Its objective is to edit and publish a comprehensive dictionary of the Urdu language.
The first Urdu translation of the Kural text was by Hazrat Suhrawardy, a professor of Urdu Department of Jamal Mohammad College, Tiruchirappalli. [1] It was published by Sahitya Academy in 1965, with a reprint in 1994. The translation is in prose and is not a direct translation from Tamil but based on English translations of the original.
In addition to his regular professional duties, he remained associated with the Urdu Dictionary Board for 17 years from 1958 to 1975, compiling a 22-volume dictionary. [2] [4] He compiled two other dictionaries. Farhang-e-Talaffuz is a pronouncing dictionary of Urdu published by the National Language Authority.
from Hindi पश्मीना, Urdu پشمينه, ultimately from Persian پشمينه. Punch from Hindi and Urdu panch پانچ, meaning "five". The drink was originally made with five ingredients: alcohol, sugar, lemon, water, and tea or spices. [15] [16] The original drink was named paantsch. Pundit
Many English translations may not offer the full meaning of the profanity used in the context. [1] Hindustani profanities often contain references to incest and notions of honor. [2] Hindustani profanities may have origins in Persian, Arabic, Turkish or Sanskrit. [3] Hindustani profanity is used such as promoting racism, sexism or offending ...