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Upside Foods (formerly known as Memphis Meats) is a food technology company headquartered in Berkeley, California, aiming to grow sustainable cultured meat. [1] The company was founded in 2015 by Uma Valeti , Nicholas Genovese , and Will Clem. [2] [3] Valeti was a cardiologist and a professor at the University of Minnesota. [1]
Though it's known in the industry as cultivated meat, it's sometimes called cultured meat, lab-grown meat or cell-based meat. There are more than 150 companies around the world trying to develop ...
Cultured meat, also known as cultivated meat among other names, is a form of cellular agriculture wherein meat is produced by culturing animal cells in vitro; [1] [2] ...
In December 2020, the Government of Singapore approved cultivated meat created by Eat Just, branded as GOOD Meat. [77] [78] [79] A restaurant in Singapore called 1880 became the first place to sell Eat Just's cultured meat. [57] Eat Just subsequently got additional approvals for different types of chicken products, such as shredded and breast ...
Companies making so-called “cultivated,” or “cultured” meat, which is also popularly known as “lab-grown” meat, are trying to scale up quickly — partnering with traditional meat ...
In May, Huber’s Butchery in Singapore became the first retail store to sell cultured meat, a shredded chicken by Good Meat made with just 3% cultivated meat. The rest is plant-based ingredients ...
Singapore was the first government to approve the meat for commercial sale in early 2024. [16] [17] That month, Vow began selling its first commercial product, Forged Parfait, made with Japanese quail cells. As of 2024, it is only available in Singapore, where cultured meat has been approved by regulators. [2] Regulatory approval in Australia ...
What’s happening. Americans love meat. And despite a whole range of new plant-based alternatives that have hit the market, our appetite for pork, beef and poultry only seems to be growing ...
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