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2. You Should Be Adding Pasta to Your Chicken Caesar Salad - AOL

   www.aol.com/chicken-caesar-pasta-salad-tossed...

   This recipe calls for small shell pasta, but you could use similar varieties like farfalle (bow ties), rotini, orecchiette. ... This year's Swarovski Annual Crystal Snowflake is 30% off at Amazon ...

3. 45 Easy & Classic Italian Pasta Recipes (That Aren't Just ...

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   These 45 Italian-inspired pasta recipes go way beyond just spaghetti and meatballs, featuring all your favorite noodles and sauces, like gnocchi and orzo.

4. The 7 Best and 4 Worst Pasta Shapes for Mac and Cheese ... - AOL

   www.aol.com/lifestyle/7-best-4-worst-pasta...

   Ranking right up there with chicken tenders, grilled cheese, and pizza, mac and cheese is one of the most kid-friendly meals ever invented. But as recipes like Lobster Mac and Cheese Casserole and ...

5. Spaghetti alle vongole - Wikipedia

   en.wikipedia.org/wiki/Spaghetti_alle_vongole

   Palourde, or carpet-shell clams (Italian: vongole veraci; pl.), are used, or the small, Mediterranean wedge shell (Donax trunculus, also known as the Tellina or "bean clam"). Both types are also called arselle in Liguria and Tuscany. [1] In the United States, small cherrystone clams may be substituted. [2] [need quotation to verify]

6. Orecchiette - Wikipedia

   en.wikipedia.org/wiki/Orecchiette

   An orecchietta has the shape of a small dome, with its center thinner than its edge, and with a rough surface. Like other kinds of pasta, orecchiette are made with durum wheat and water. Eggs are rarely used. In traditional Southern Italian home cooking, the dough is rolled, then cut into cubes.

7. 21 Easy High-Protein Dinners for Winter in Three Steps or Less

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   The secret to this easy recipe lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan. Pan-searing chicken tenders locks in moisture while crisping up the outside.

8. Cavatelli - Wikipedia

   en.wikipedia.org/wiki/Cavatelli

   Dry capunti, a variety of cavatelli from Apulia A dish of cavatelli. Cavatelli (/ ˌ k æ v ə ˈ t ɛ l i / KAV-ə-TEL-ee, US: / ˌ k ɑː v-/ KAHV-, [1] [2] [3] Italian: [kavaˈtɛlli]; Italian for 'little hollows' [a]) are small pasta shells made from semolina or other flour dough, [4] [5] commonly cooked with garlic and broccoli or rapini broccoli rabe, or simply with tomato sauce.

9. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

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   Tender shredded rotisserie chicken gets tossed in a spicy-sweet peanut sauce, stuffed in a crispy baked wonton shell, and topped with bright, colorful, and crunchy veggies to make this easy two ...