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Dungeness Crabs Steamed on the Grill in Ginger, Lime, Mirin and Soy; Hot Smoked Salmon with Salad of Apples, Dried Cherries, Hazelnuts and Greens and Apple Cider Vinaigrette; Cedar Planked Burgers 7 "Beer, Brats and Barbecue"
Use it in coleslaw for a mayo-free dressing, or drizzle it over winter greens with dried fruit and nuts. ... Citrus-Lime Vinaigrette. Tangy and spicy, this citrus-lime vinaigrette with orange ...
One of the most quintessential sides at a great barbecue is coleslaw. Filled with green or red cabbage, mayo and vinegar, coleslaw makes for a great addition to sandwiches, hot dogs, tacos and ...
Coleslaw or cole slaw (from the Dutch term koolsla [ˈkoːlslaː] ⓘ, meaning 'cabbage salad'), also known simply as slaw, is a side dish consisting primarily of finely shredded raw cabbage [2] with a salad dressing or condiment, commonly either vinaigrette or mayonnaise. This dish originated in the Netherlands in the 18th century.
Slow Cooker BBQ Pulled Pork with Cabbage Slaw. This easy treat is perfect for dinner, parties, or backyard picnics! ... and the chili-infused honey-lime vinaigrette, which offers a smoky kick ...
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This roasted cabbage salad combines the sweetness of roasted cabbage with the bright, zesty flavors of lime, orange and cumin. This versatile side dish works well alongside roasted chicken or steak.
"Barbecued Pork Tacos with Ghost Sauce" – three flour tortillas stuffed with hand-pulled apple and hickory smoked pork butt, topped with cilantro-lime slaw (made with shredded cabbage, radicchio, chopped cilantro, cumin, ancho chili powder, lime juice, apple cider vinegar, and thinly sliced red onions), drizzled with avocado ranch and ...
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