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  2. Nonpareils - Wikipedia

    en.wikipedia.org/wiki/Nonpareils

    Nonpareils can be traced back to 17th century French recipes, highlighting the use of “nonpareils” as an alternative topping replacing sugar. [4] [5] An 18th-century American recipe for a frosted wedding cake calls for nonpareils as decoration. By the early 19th century, colored nonpareils seem to have been available in the U.S.

  3. Sprinkles - Wikipedia

    en.wikipedia.org/wiki/Sprinkles

    Sprinkles are small pieces of confectionery used as an often colorful decoration or to add texture to desserts such as brownies, cupcakes, doughnuts or ice cream.The tiny candies are produced in a variety of colors and are generally used as a topping or a decorative element.

  4. Making sprinkles from scratch is easier than you think - AOL

    www.aol.com/making-sprinkles-scratch-easier...

    Say goodbye to store-bought sprinkles, and hello to vibrant homemade sprinkles in any color you can imagine! Here are 3 creative ways to make your own sprinkles from scratch. The post Making ...

  5. 90 Christmas Cookie Recipes to Make the Holidays Even Sweeter

    www.aol.com/list-christmas-cookie-recipes...

    Sprinkle white nonpareils on the sides of these red velvet sandwich cookies for an added wow factor. Your friends and family will be so impressed! Get Ree's Red Velvet Sandwich Cookies recipe .

  6. Nonpareil - Wikipedia

    en.wikipedia.org/wiki/Nonpareil

    Nonpareils, a confection of small sweet spheres used to decorate cakes, sweets, and pastries; Jack "Nonpareil" Dempsey (1862–1895), Irish boxer; HMS Nonpareil, several ships; Nonpareil, a rag composed by Scott Joplin published in 1907; Nonpareil, an Al Cohn jazz recording from 1981; Nonpareil, a variety of almond; Nonpareil, a caper (caper ...

  7. Spread Cheer With These Sweet and Salty Christmas Snacks - AOL

    www.aol.com/lifestyle/spread-cheer-sweet-salty...

    Salty crackers covered in melted butter, brown sugar, vanilla, and white chocolate sounds delicious on its own, but add peppermint candies and holiday sprinkles to make it even more festive. Get ...

  8. Struffoli - Wikipedia

    en.wikipedia.org/wiki/Struffoli

    There are cakes, also, called ἐγκρίδες. These are cakes boiled in oil, and after that seasoned with honey; and they are mentioned by Stesichorus in the following lines:— Groats and encrides, And other cakes, and fresh sweet honey. [2] The name struffoli originates from the Greek word strongoulos, which means 'rounded'. [3]

  9. Confetti cake - Wikipedia

    en.wikipedia.org/wiki/Confetti_Cake

    This was a white cake mix with multicolored sprinkles mixed into the batter. The cake's unique look was meant to target the demographic of children. The cake soon gained popularity and in 1990 Betty Crocker introduced a cookie that was to be eaten with icing that had rainbow chips mixed into it, called Dunk-a-roos.

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