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  2. Ethanol fermentation - Wikipedia

    en.wikipedia.org/wiki/Ethanol_fermentation

    Ethanol fermentation, also called alcoholic fermentation, is a biological process which converts sugars such as glucose, fructose, and sucrose into cellular energy, producing ethanol and carbon dioxide as by-products. Because yeasts perform this conversion in the absence of oxygen, alcoholic fermentation is considered an anaerobic process.

  3. Sucrose - Wikipedia

    en.wikipedia.org/wiki/Sucrose

    Sucrose, a disaccharide, is a sugar composed of glucose and fructose subunits. It is produced naturally in plants and is the main constituent of white sugar. It has the molecular formula C. 12H. 22O. 11 . For human consumption, sucrose is extracted and refined from either sugarcane or sugar beet.

  4. Carbon snake - Wikipedia

    en.wikipedia.org/wiki/Carbon_snake

    Carbon snake. A column of porous black graphite formed during the experiment. Carbon snake is a demonstration of the dehydration reaction of sugar by concentrated sulfuric acid. With concentrated sulfuric acid, granulated table sugar ( sucrose) performs a degradation reaction which changes its form to a black solid-liquid mixture. [ 1]

  5. Median lethal dose - Wikipedia

    en.wikipedia.org/wiki/Median_lethal_dose

    In toxicology, the median lethal dose, LD50 (abbreviation for " lethal dose, 50%"), LC50 (lethal concentration, 50%) or LCt50 is a toxic unit that measures the lethal dose of a given substance. [ 1] The value of LD 50 for a substance is the dose required to kill half the members of a tested population after a specified test duration.

  6. Benedict's reagent - Wikipedia

    en.wikipedia.org/wiki/Benedict's_reagent

    Benedict's reagent (often called Benedict's qualitative solution or Benedict's solution) is a chemical reagent and complex mixture of sodium carbonate, sodium citrate, and copper (II) sulfate pentahydrate. [ 1 ] It is often used in place of Fehling's solution to detect the presence of reducing sugars. The presence of other reducing substances ...

  7. Fermentation theory - Wikipedia

    en.wikipedia.org/wiki/Fermentation_theory

    This theory was corroborated by Liebig's observation that other decomposing matter, such as rotten plant and animal parts, interacted with sugar in a similar manner as yeast. That is, the decomposition of albuminous matter (i.e. water-soluble proteins) caused sugar to transform to alcohol. [4] [5] Liebig held this view until his death in 1873. [4]

  8. Ethanol - Wikipedia

    en.wikipedia.org/wiki/Ethanol

    Ethanol (also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound with the chemical formula CH 3 CH 2 OH. It is an alcohol, with its formula also written as C 2 H 5 OH, C 2 H 6 O or EtOH, where Et stands for ethyl. Ethanol is a volatile, flammable, colorless liquid with a characteristic wine-like ...

  9. Rocket candy - Wikipedia

    en.wikipedia.org/wiki/Rocket_candy

    Rocket candy. Rocket candy, or R-Candy, is a type of rocket propellant for model rockets made with a form of sugar as a fuel, and containing an oxidizer. The propellant can be divided into three groups of components: the fuel, the oxidizer, and the (optional) additive (s). In the past, sucrose was most commonly used as fuel.