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  2. This Moist Marble Cake Has Chocolate and Vanilla in Every Bite

    www.aol.com/moist-marble-cake-chocolate-vanilla...

    Place the cake on a serving platter and spoon or pour the glaze on top of the cake, allowing it to drip down the sides. Allow the glaze to set for about 20 minutes before slicing and serving.

  3. 5 easy ways to make boxed cake mix taste homemade - AOL

    www.aol.com/news/5-easy-ways-boxed-cake...

    For my son's very first birthday, I was determined to make his birthday cake.Determined, but … busy. Lacking a full afternoon to devote to baking, as well as the culinary prowess a from-scratch ...

  4. Devil's food cake - Wikipedia

    en.wikipedia.org/wiki/Devil's_food_cake

    Devil's food cake. Devil's food cake is a moist, rich chocolate layer cake. Because of differing recipes and changing ingredient availability over the 20th century, it is difficult to precisely qualify what distinguishes devil's food from the more standard chocolate cake. However, it traditionally has more chocolate than a regular chocolate ...

  5. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    Amandine. Romania. A chocolate layered cake filled with chocolate, caramel and fondant cream. Amygdalopita. Greece. An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake. United Kingdom [ 1] A type of layered sponge cake, often garnished with cream and food coloring.

  6. 62 Christmas Cakes That Will Make You Forget All About ... - AOL

    www.aol.com/62-christmas-cakes-forget-cookies...

    Chocolate Cake. Our main goal in developing this chocolate cake recipe was to make sure the chocolate was the star, so we tested it over 10 times (and the frosting 5 times!) to guarantee it. Read ...

  7. Chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Chocolate_cake

    The history of chocolate cake goes back to the 17th century, when cocoa powder from the Americas was added to traditional cake recipes. [ 2 ] In 1828, Coenraad van Houten of the Netherlands developed a mechanical method for extracting the fat from cacao liquor, resulting in cacao butter and the partly defatted cacao , a compacted mass of solids ...

  8. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    The basic cake that only contains eggs, sugar and flour is often called Genovese (for every 100g of flour it contains 4 eggs and 100g of sugar) and is the basis of many filled cakes. Pain au chocolat: France "Chocolate bread", also called a chocolatine in southern France and in French Canada, is a French pastry consisting of a cuboid-shaped ...

  9. Upgrade your boxed cake with these TikTok recipes - AOL

    www.aol.com/lifestyle/upgrade-boxed-cake-tiktok...

    TikTokers have come up with a ton of ways to elevate boxed cake mixes and incorporate them into impressive cake and pastry recipes. Here are five TikTok hacks to upgrade a boxed cake mix. 1.

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