Search results
Results from the WOW.Com Content Network
Lenore Newman argues that there is a distinctly Canadian creole cuisine, and identifies five key properties that together define Canadian cuisine: its reliance on seasonality, multiculturalism, wild foods, regional dishes, and the privileging of ingredients over recipes. [6] This adaptation, preparation, and emphasis on specific local ...
A small sampling of Canadian foods. Clockwise from top left: Montreal-style smoked meat; maple syrup; poutine; Nanaimo bar; butter tart; and peameal bacon. Canadian cuisine varies widely depending on the region. The former Canadian prime minister Joe Clark has been paraphrased to have noted: "Canada has a cuisine of cuisines. Not a stew pot ...
Canadian cuisine. The cuisine of Québec (also called " French Canadian cuisine " or " cuisine québécoise ") is a national cuisine in the Canadian province of Québec. It is also cooked by Franco-Ontarians . Québec's cuisine descended from 17th-century French cuisine and began to develop in New France from the labour-intensive nature of ...
Poutine. Poutine ( Quebec French: [puˈt͡sɪn] ⓘ) is a dish of french fries and cheese curds topped with a brown gravy. It emerged in Quebec in the late 1950s in the Centre-du-Québec region, though its exact origins are uncertain, and there are several competing claims regarding its invention.
Pages in category "Canadian cuisine" The following 80 pages are in this category, out of 80 total. This list may not reflect recent changes. ...
In all, Chairman's Brands operates more than 500 stores across Canada under its seven brands. [ 12] As of November 15, 2016, they operated eight brands with over 440 locations in five countries. The brands were 241 Pizza, Coffee Time, Eggsmart, Mia Fresco, New Orleans Pizza, Robin's, and The Friendly Greek.
Canadian Chinese cuisine ( French: Cuisine chinoise canadienne) is a cuisine derived from Chinese cuisine that was developed by Chinese Canadians. It was the first form of commercially available Chinese food in Canada. This cooking style was invented by early Cantonese immigrants who adapted traditional Chinese recipes to Western tastes and the ...
Our 18 Best 30-Minute Dinner Recipes to Make for a Crowd. These delicious, highly-rated, 30-minute dinner recipes, like summer salads and steak stir fry, are perfect choices that everyone will ...