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2. Make the Best-Ever Baked Salmon in Just 20 Minutes - AOL

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   Bake until the thickest part of the salmon flakes easily with a fork and the flesh is opaque, 12 to 15 minutes. Transfer salmon to a serving platter; top with fresh herbs and serve with lemon ...

3. Baked Spiced Salmon with Basmati Rice and Asparagus

   homepage.aol.com/food/recipes/baked-spiced...

   Put fish in oven and set timer for 8 minutes, bake. Add yogurt and lemon juice to bowl with remaining spices. Mix well and set aside. Check fish for doneness, thicker pieces may need a few extra minutes. Place equal amounts of rice in middle of 4 dinner plates. Place salmon and 3 asparagus on rice. Pour any cooking juices in mixing bowl with ...

4. The 4-Ingredient Baked Salmon My Whole Family Loves—It's So Easy

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   Use a spoon to spread the sauce over the flesh side of the salmon, making sure to coat the entire surface. 3. Bake for 10 minutes. Then, change the oven setting to broil and cook for an additional ...

5. 41 Baked Salmon Recipes That We’re Hooked On - AOL

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6. 'Top Chef' alum Brooke Williamson shares tips for cooking ...

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   Williamson especially loves to cook with wild Alaska sockeye salmon, the season for which season begins in May and lasts through September. ... and chilled and served with a remoulade or ...

7. Salmon-and-Spinach Cakes Recipe - AOL

   homepage.aol.com/food/recipes/salmon-and-spinach...

   Add half of the cakes and fry over high heat until lightly browned on the bottom, 1 minute. Reduce the heat to moderately high and cook until well browned, 2 minutes. Turn and cook for 3 minutes, until browned. Repeat with the remaining cakes; add more oil to the skillet as needed. Garnish the cakes with the dill sprigs and serve with the sauce.

8. Gravlax - Wikipedia

   en.wikipedia.org/wiki/Gravlax

   Instead the salmon is "buried" in a dry marinade of salt, sugar, and dill, and cured for between twelve hours and a few days. As the salmon cures, osmosis moves moisture out of the fish and into the salt and sugar, turning the dry mixture into a highly concentrated brine , which can be used in Scandinavian cooking as part of a sauce . [ 6 ]

9. List of fish dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_fish_dishes

   Cured salmon – Fish subjected to fermentation, pickling or smoking; Gravlax – Nordic dish consisting of raw salmon cured in salt, sugar, and dill; Lomi salmon – Hawaiian tomato and salmon salad; Lox – Brined salmon