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L'Atelier de Joël Robuchon was a Michelin-starred restaurant in West Street, Covent Garden, in the City of Westminster, London.The restaurant spanned three floors, with the counter on the ground floor, the tables and restaurant on the first floor, and the salon bar and terrace on the upper floor.
Rules was opened by Thomas Rule in 1798, primarily as an oyster bar but served, and continues to serve, traditional British cuisine. Rules specialises in game and has its own estate, the Lartington Estate, in Teesdale. [2] [3] The restaurant stayed in the Rule family until World War I, when Charles Rule swapped businesses with Thomas Bell. Bell ...
68–86 Bar and Restaurant – building in Kensington and Chelsea, London, England, UK A. Wong – Michelin-starred Chinese restaurant in Pimlico, London Aberdeen Angus Steak Houses – British restaurant chain Pages displaying short descriptions of redirect targets [ 1 ]
The Crown, Monmouth Street, Covent Garden (2015) The Crown, Monmouth Street, Covent Garden (2016) The Crown is a pub in Covent Garden, London, at 43 Monmouth Street facing on to Seven Dials and Short's Gardens. The pub was established in 1833. [1] The ceramic tiling outside is original. [2]
Among the restaurants are the historic theatrical eating places, the oldest of which is Rules, which was founded in 1798, making it the oldest restaurant in London, [122] followed by J. Sheekey, an oyster bar and fish restaurant founded in 1893 by market-stall holder Josef Sheekey in Lord Salisbury's St Martin's Court, [123] [124] and The Ivy ...
The restaurant serves Italian classics, rooms are decorated in soothing neutral shades and, unusually for Rome, there’s a secluded garden which helps you feel tranquil and pleasantly snoozy.
The White Lion, 2008. The White Lion is a pub in Covent Garden, London, on the corner of James Street and Floral Street.. There has been a pub called the White Lion on the site since at least 1839, [1] and the current pub was rebuilt in 1888, as can be seen under the rampant lion at the top of the building.
Dishoom is a small Bombay ()-inspired restaurant group with locations throughout the UK. [2]Dishoom was founded in 2010 by co-founders Shamil and Kavi Thakrar, along with Amar and Adarsh Radia, who both left the business in 2017.