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Hungry Jack's Pty Ltd. is an Australian fast food franchise of the Burger King Corporation. It is a wholly owned subsidiary of Competitive Foods Australia (with licensing from Restaurant Brands International), a privately held company owned by Jack Cowin.
Burger King and its Australian franchise Hungry Jack's have introduced a variety of grilled chicken sandwiches to its products portfolio since 1990. The BK Broiler was the first iteration, and was one of the most successful product introductions in the fast food industry to that point in time.
Cowin selected the "Hungry Jack" brand name, one of Pillsbury's US pancake mixture products, and slightly changed the name to a possessive form by adding an apostrophe "s" forming the new name Hungry Jack's. [104] [111] After the expiration of the trademark in the late 1990s, Burger King unsuccessfully tried to introduce the brand to the continent.
Hungry Jack's won the case, [164] [165] [166] and Burger King eventually left the country. [167] Hungry Jack's took ownership of the former Burger King locations and subsequently renamed the remaining Burger King locations as Hungry Jack's. [161] [168] As of June 2019, Burger King had 83 stores operating in New Zealand. [169]
Iowa’s love affair with gas station breakfast pizza started on Sept. 14, 2001, when Casey’s General Store first unveiled pies topped with scrambled eggs, sausage, bacon and even gravy to the ...
Take eggs, bacon, cheese and put them on top of a crust for a meal egg-cellent for morning, noon and night.
The company's first wrap product, called a BK Wrapper, was introduced in North America as a breakfast option in April 2008, with a lunch/dinner version offered in September 2008. [148] These products were in response to industry trends towards products that are easier to consume on the go, [ 149 ] and to trends that began in 2007 regarding ...
When Breakfast A.F. shuts down at 2:30 p.m. every day, Rosenberg and Pizzonia turn the restaurant into Pizza A.F., a pizza concept that started as a food truck.