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In a food processor, pulse ingredients together until smooth. Transfer to a container with an airtight lid and refrigerate. Great for use on these burgers or on sandwiches, rolls, biscuits ...
Create a mezze plate with 1/4 cup hummus (try my Lentil Hummus or Edamame Hummus) and unlimited crudité or raw veggies, 1 small whole grain roll or 1/2 large pita, 1 cup grapes, and 10 almonds or ...
"Rosemary chicken and happy cow burgers" 9 November 2012 ( 2012-11-09 ) On the menu are rosemary chicken, grilled polenta and porcini tomato sauce, plus happy cow burgers, old-school coleslaw and corn on the cob.
Sandra Lee's Drive-in Walnut Burger. Vegetarians also enjoy burgers, and Sandra Lee offers a straightforward recipe for them. Garbanzo beans, walnuts, bread crumbs, seasonings, and eggs are ...
Guide: oils (sunflower, peanut, sesame, rapeseed, walnut, olive) 9 "Real Fast Food" 20 September 2012: Recipes: Chicken stir fry with rice noodles; Noodle soup with poached eggs & spring onions; Stir-fried pork noodles; Noodles with chilli, ginger & lemongrass; Smokey pork sliders with BBQ sauce; Cooking tips: jointing a chicken; preventing ...
Try this turkey burger with brie, raspberry jam and arugula for a new barbecue dish!
Gardenburger is the brand name of a veggie burger sold in the United States. It was developed in the early 1980s by Paul Wenner, the owner of the Gardenhouse, a vegetarian restaurant in Gresham, Oregon. [1] It is currently owned by Kellanova. [2]
Check out our Slow-Cooker Kale & White Bean Stew or Vegan Lentil Soup. Snack on Fruits. Between meals, reach for soluble fiber-rich fruits like apples, pears and oranges.