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Tito's Tacos is a taco stand in Culver City, California.Opened in 1959, it is known for its American-style hard-shell taco and burritos.Considered a Los Angeles-area icon, the restaurant was named to Fox News' list of the ten best tacos in America in 2014, and was ranked #1 on The Daily Meal's "Top 35 Burritos in America" list in 2015.
Its menu includes appetizers, tostadas, salads, burritos, desserts, enchiladas, tacos, quesadillas, soups, and beverages. The company also provides catering services. [1] In October 2017, the chain had 120 locations. [2] In April 2022, it has grown to 146 locations. [citation needed]
Juan Francisco Ochoa started the restaurant in Guasave, Sinaloa, Mexico, in 1975. [7] By 1979, the chain had expanded throughout northern Mexico. On December 8, 1980, Ochoa opened his first U.S. restaurant in Los Angeles, California, at 503 Alvarado Street, near Sixth Street.
Taco Bell has unveiled new menu items for 2024, including Chicken Nuggets, Baja Blast Gelato, Cheez-It Crunchwrap and more, betting big on chicken this year.
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Name Original location Founded Headquarters Parent company Number of U.S. locations Areas served Notes BonChon Chicken: Busan, South Korea: 2002 Dallas, Texas
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