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The Hundred-Foot Journey is a 2014 comedy-drama film directed by Lasse Hallström from a screenplay written by Steven Knight, adapted from Richard C. Morais' 2010 novel of the same name.
The Hundred-Foot Journey is a novel written by Richard C. Morais and published in 2008. [2] It was adapted into a feature film of the same name in 2014. Plot
In 2008, Morais' first novel, The Hundred-Foot Journey, was published by HarperCollins in India. It is based in a town called Lumière, which was based on Agari, a Swiss mountain village Morais had visited as a child.
The Hundred-Foot Journey: Original Motion Picture Soundtrack is the soundtrack album to the American comedy-drama film of the same name (based on the novel), directed by Lasse Hallström from a screenplay written by Steven Knight. A. R. Rahman composed the score for the film. Hollywood Records released the soundtrack on August 12, 2014. [1]
She is known for her work in the Canal+ talk show Le Grand Journal, and the films Yves Saint Laurent, The Hundred-Foot Journey, and The Walk. [1] Falcon Lake, her feature film directorial debut, premiered in the Directors' Fortnight program at the 2022 Cannes Film Festival. [2] [3] It also screened at the 2022 Toronto International Film ...
Recent films based on screenplays that Knight has written include The Hundred-Foot Journey directed by Lasse Hallström, based on the book of the same name by Richard C. Morais and starring Helen Mirren; Seventh Son, an adventure story starring Jeff Bridges, Julianne Moore, Djimon Hounsou, Kit Harington and Jason Scott Lee, as well as the film ...
She produced The Hundred Foot Journey, a film starring Helen Mirren and Om Puri, shot in France and India, and directed by Lasse Hallstrom with producing partners Steven Spielberg and Oprah Winfrey. [15] [16] Blake also developed feature films for Arnie Messer and Mike Medavoy's Phoenix Pictures, [17] including the thriller Blood Relatives. [18]
Cardoz served as a culinary consultant to the 2014 feature film The Hundred Foot Journey, in whose storyline French and Indian cuisines fuse. [6] In 2015 he opened The Bombay Canteen. In the summer 2016, he opened Paowalla in New York's Soho. In 2018 he closed Paowalla and redesigned it to open as Bombay Bread Bar.