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  2. Autumn leaf color - Wikipedia

    en.wikipedia.org/wiki/Autumn_leaf_color

    Autumn leaf color is a phenomenon that affects the normally green leaves of many deciduous trees and shrubs by which they take on, during a few weeks in the autumn season, various shades of yellow, orange, red, purple, and brown. [1]

  3. Root pressure - Wikipedia

    en.wikipedia.org/wiki/Root_pressure

    Root pressure is the transverse osmotic pressure within the cells of a root system that causes sap to rise through a plant stem to the leaves. [ 1 ] Root pressure occurs in the xylem of some vascular plants when the soil moisture level is high either at night or when transpiration is low during the daytime.

  4. Plant senescence - Wikipedia

    en.wikipedia.org/wiki/Plant_senescence

    Plant senescence is the process of aging in plants. Plants have both stress-induced and age-related developmental aging. [1] Chlorophyll degradation during leaf senescence reveals the carotenoids, such as anthocyanin and xanthophylls, which are the cause of autumn leaf color in deciduous trees.

  5. Pressure flow hypothesis - Wikipedia

    en.wikipedia.org/wiki/Pressure_Flow_Hypothesis

    With much of the sucrose having been removed, the water exits the phloem by osmosis or is drawn by transpiration into nearby xylem vessels, lowering the turgor pressure within the phloem. [4] The sucrose concentration in sieve tubes is typically 10–30% in the leaves but only 0.5% in the photosynthesis cells.

  6. Osmosis - Wikipedia

    en.wikipedia.org/wiki/Osmosis

    The process of osmosis over a semipermeable membrane.The blue dots represent particles driving the osmotic gradient. Osmosis (/ ɒ z ˈ m oʊ s ɪ s /, US also / ɒ s-/) [1] is the spontaneous net movement or diffusion of solvent molecules through a selectively-permeable membrane from a region of high water potential (region of lower solute concentration) to a region of low water potential ...

  7. Osmoregulation - Wikipedia

    en.wikipedia.org/wiki/Osmoregulation

    Osmoregulation is the active regulation of the osmotic pressure of an organism's body fluids, detected by osmoreceptors, to maintain the homeostasis of the organism's water content; that is, it maintains the fluid balance and the concentration of electrolytes (salts in solution which in this case is represented by body fluid) to keep the body fluids from becoming too diluted or concentrated.

  8. Turgor pressure - Wikipedia

    en.wikipedia.org/wiki/Turgor_pressure

    Turgor pressure within cells is regulated by osmosis and this also causes the cell wall to expand during growth. Along with size, rigidity of the cell is also caused by turgor pressure; a lower pressure results in a wilted cell or plant structure (i.e. leaf, stalk). One mechanism in plants that regulate turgor pressure is the cell's ...

  9. Absorption of water - Wikipedia

    en.wikipedia.org/wiki/Absorption_of_water

    The main cause behind this transpiration pull, water is lifted up in the plant axis like a bucket of water is lifted by a person from a well. Transpiration pull is responsible for dragging water at the leaf end, the pull or force is transmitted down to the root through column of water in the xylem elements.