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  2. Travel expert: 'A la carte' pricing is the future of hotels - AOL

    www.aol.com/finance/travel-expert-la-carte...

    In exchange for lower room rates, one hotel brand is charging for other perks — like early check-in or pool access — that guests pay for only if they want it.

  3. Combination meal - Wikipedia

    en.wikipedia.org/wiki/Combination_meal

    A combination meal can also comprise a meal in which separate dishes are selected by consumers from an entire menu, and can include à la carte selections that are combined on a plate. [5] A fast food combination meal can contain over 1,300 calories (5,400 kJ). [ 6 ]

  4. Table d'hôte - Wikipedia

    en.wikipedia.org/wiki/Table_d'hôte

    ' host's table ') menu is a menu where multi-course meals with only a few choices are charged at a fixed total price. Such a menu may be called prix fixe ([pʁi fiks] pree-feeks; "fixed price"). The terms set meal and set menu are also used. Table d'hôte contrasts with à la carte, where customers may order any of the separately priced menu ...

  5. Full-course dinner - Wikipedia

    en.wikipedia.org/wiki/Full-course_dinner

    As the dinner progresses and new courses arrive, used implements are removed with the dishes, and new utensils are placed at the plates. This scheme is commonly used when dinners are offered à la carte, so that the most appropriate implement is selected for a given course. For example, some diners may order clear, thin soups and others may ...

  6. MCR Hotels CEO on their new a la carte pricing - AOL

    www.aol.com/news/mcr-hotels-ceo-la-carte...

    Tyler Morse, MCR Hotels Chairman & CEO, joins Yahoo Finance to discuss MCR Hotels experimenting with a la carte pricing for services and amenities and outlook for on the travel industry.

  7. Travel expert: 'A la carte' pricing is the future of hotels - AOL

    www.aol.com/news/a-la-carte-pricing-is-the...

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  8. À la carte - Wikipedia

    en.wikipedia.org/wiki/À_la_carte

    In restaurants, à la carte (/ ɑː l ə ˈ k ɑːr t /; French: [a la kaʁt]; lit. ' at the card ') [1] is the practice of ordering individual dishes from a menu in a restaurant, as opposed to table d'hôte, where a set menu is offered. [2] It is an early 19th century loan from French meaning "according to the menu". [3] [4]

  9. Airline meal - Wikipedia

    en.wikipedia.org/wiki/Airline_meal

    A Do & Co à la carte meal as served aboard Austrian Airlines flights An airline meal , airline food , or in-flight meal is a meal served to passengers on board a commercial airliner . These meals are prepared by specialist airline catering services and are normally served to passengers using an airline service trolley .