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  2. List of herbs with known adverse effects - Wikipedia

    en.wikipedia.org/wiki/List_of_herbs_with_known...

    "abdominal pain, diarrhea, potentially carcinogenic, with others can potentiate cardiac glycosides and antiarrhythmic agents", [3] liver damage [3] St John's wort: Tipton's weed, Klamath weed Hypericum perforatum: Photosensitization, [3] [15] GI disturbances, "allergic reactions, fatigue, dizziness, confusion, dry mouth" [15] Valerian

  3. 5 foods to eat when you have diarrhea and 5 to avoid - AOL

    www.aol.com/news/5-foods-eat-diarrhea-5...

    You can use dry or fresh herbs, like basil, parsley, thyme, rosemary, oregano, or cilantro to flavor the meat, says Mundkur. 5. Eggs. Cooked eggs are safe to consume when you have diarrhea. Opt ...

  4. Plantago ovata - Wikipedia

    en.wikipedia.org/wiki/Plantago_ovata

    Plantago ovata, known by many common names including blond plantain, [1] desert Indianwheat, [2] blond psyllium, [3] and ispaghol, [3] is native to the Mediterranean region and naturalized in central, eastern, and south Asia and North America. [4] It is a common source of psyllium, a type of dietary fiber. [5]

  5. Plantago major - Wikipedia

    en.wikipedia.org/wiki/Plantago_major

    Plantago major, the broadleaf plantain, white man's footprint, waybread, or greater plantain, is a species of flowering plant in the plantain family Plantaginaceae. The plant is native to Eurasia. The young, tender leaves can be eaten raw, and the older, stringier leaves can be boiled in stews and eaten.

  6. Plantago lanceolata - Wikipedia

    en.wikipedia.org/wiki/Plantago_lanceolata

    Plantago lanceolata is a species of flowering plant in the plantain family Plantaginaceae. It is known by the common names ribwort plantain, [1] narrowleaf plantain, [2] English plantain, [3] ribleaf, [citation needed] lamb's tongue, and buckhorn. [4] It is a common weed on cultivated or disturbed land.

  7. True plantains - Wikipedia

    en.wikipedia.org/wiki/True_plantains

    The term "plantain" can refer to all the banana cultivars which are normally eaten after cooking, rather than raw (see cooking banana), or it can refer to members of other subgroups of Musa cultivars, such as the Pacific plantains, [2] although in Africa there is little to no distinction made between the two, as both are commonly cooked. [3 ...

  8. How Do You Grill A Ripe Plantain - AOL

    www.aol.com/lifestyle/food-how-do-you-grill-ripe...

    Grilling plantains is actually "idiot-proof," according to chef Douglas Rodriguez, the godfather of Nuevo Latino cuisine. Plantains, which are like bananas' starchier cousin, have a "natural ...

  9. Plantago patagonica - Wikipedia

    en.wikipedia.org/wiki/Plantago_patagonica

    Plantago patagonica is a species of plantain known by the common name woolly plantain. It is native to much of North America, including the southern half of Canada, the western and central United States, and northern Mexico, and parts of southern South America. It grows in many types of habitat, including grassland, desert and woodlands. It is ...