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We don't recommend storing potatoes and onions together, as onions emit a gas that accelerates potato spoilage. To prolong freshness, store them separately in cool, dry, and well-ventilated areas.
If you know how to store potatoes, you can extend their shelf life for as long as possible. (Bonus: Storing them properly helps retain their vitamin content, too!) Whether you're growing your own ...
The best way to store vitamins for optimal shelf-life Elements like heat, humidity, light, and air are the “main enemies of vitamin freshness,” says Blatner. “Keep them cool, dry, and out of ...
An onion (Allium cepa L., from Latin cepa meaning "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2011.
Potatoes cooked in different ways. The potato is a starchy, tuberous crop.It is the world's fourth-largest food crop, following rice, wheat and corn. [1] The annual diet of an average global citizen in the first decade of the 21st century included about 33 kg (73 lb) of potato. [1]
Does grandma really know best?
Fruit flies are found near ripened or fermenting fruit. Tomatoes, melons, squash, grapes and other perishable items brought in from the garden are a common cause of an indoor infestation. Fruit flies can also be attracted to rotting bananas, potatoes, onions and other unrefrigerated produce purchased at the grocery store and taken home.
Sprouting is a natural stage of an onion’s life cycle. They are considered a root vegetable in the culinary world, but botanically they’re technically a bulb.
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