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The fugu (河豚; 鰒; フグ) in Japanese, bogeo (복어; -魚) or bok (복) in Korean, and hétún (河豚; 河魨) in Standard Modern Chinese [a] is a pufferfish, normally of the genus Takifugu, Lagocephalus, or Sphoeroides, or a porcupinefish of the genus Diodon, or a dish prepared from these fish. Fugu possesses a potentially fatal poison ...
Occasionally, unlicensed individuals eat fugu caught in the sea and die. Yamaguchi does not have an age limit to take the fugu test, but in Kumamoto Kimura can only prepare fugu dishes when ...
Tabira’s approach to prepare the fugu was to use a hammer to drive her butcher’s knife through the blowfish’s tough bones. Image credits: yab. Yuki Hirao, an executive at the wholesaler ...
The fish's main defense is the neurotoxin contained in its internal organs, mainly the ovaries and the liver, to a lesser extent in the intestines and the skin, and only minute amounts in the muscles and blood. This makes the fugu a lethal meal for most predators, including the occasional human.
The species is known from the Sea of Japan, East China Sea and Yellow Sea north to southern Sakhalin, at depths of 10–135 m (33–443 ft).It is a demersal species. . Spawning occurs in estuaries; young fish can tolerate a wide range of salinities and will remain in river mouths and lagoons, maturing for one year before migrating permanently to the ope
Fugu generally has a mild flavor, which wasn’t prominent in the dish. ... The fish’s organs, skin, blood and bones contain high concentrations of tetrodotoxin, a deadly poison. Eating it can ...
Fugu fish has a lethal dose of tetrodotoxin in its internal organs and, by law in many countries, must be prepared by a licensed fugu chef who has passed the prefectural examination in Japan. [130] Licensing involves a written test, a fish-identification test, and a practical test that involves preparing the fugu and separating out the ...
One photo of a really gross dish can make even the hungriest person lose their appetite Instagram is filled with beautiful photos of #foodporn that might make even the most pickiest of mouths water.