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Lagerstroemia indica, commonly known as a crape myrtle (also crepe myrtle, crêpe myrtle, or crepeflower [1]), is a species of flowering plant in the genus Lagerstroemia of the family Lythraceae. It originated in China. [2] It is an often multi-stemmed, deciduous tree with a wide spreading, flat topped, rounded, or even spike shaped open habit ...
Lagerstroemia (/ ˌ l eɪ ɡ ər ˈ s t r iː m i ə /), [1] commonly known as crape myrtle [2] [3] (also spelled crepe myrtle or crêpe myrtle), is a genus of around 50 species of deciduous and evergreen trees and shrubs native to the Indian subcontinent, southeast Asia, northern Australia, and other parts of Oceania, cultivated in warmer climates around the world.
Lagerstroemia speciosa (giant crepe-myrtle, Queen's crepe-myrtle, banabá plant, or pride of India, or "Queen's Flower" or "Jarul" [2] [3]) is a species of Lagerstroemia native to tropical southern Asia. It is a deciduous tree with bright pink to light purple flowers.
What You Need: Garden snips. Plant cuttings. A clear glass cup or vase. Step 1: Take a Cutting. Cut a four-inch-long piece of the plant you wish to propagate, making sure to include at least one ...
Lagerstroemia × egolfii (usually given as Lagerstroemia indica × fauriei), the hybrid crape myrtle, is an artificial hybrid species of flowering plant in the family Lythraceae. [ 1 ] [ 2 ] Its parents are Lagerstroemia indica (the crepe‑myrtle) and L. subcostata var. fauriei (the Japanese crape myrtle – some authorities continue to ...
Lagerstroemia subcostata, the Taiwan crepe myrtle, is a deciduous tree native to Japan, the Ryukyu Islands, Taiwan, and southern China, and introduced to the Philippines. [ 2 ]
Plant tissue culture is a collection of techniques used to maintain or grow plant cells, tissues, or organs under sterile conditions on a nutrient culture medium of known composition. It is widely used to produce clones of a plant in a method known as micropropagation .
Division, in horticulture and gardening, is a method of asexual plant propagation, where the plant (usually an herbaceous perennial) [1] is broken up into two or more parts. Each part has an intact root and crown. [2] The technique is of ancient origin, and has long been used to propagate bulbs such as garlic and saffron.