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Organic food sales alone have penetrated the market with a The move away from faceless corporations seems to be a trend that is gaining credibility and momentum. 5 Reasons to Buy Into the Organic ...
Though dismal, there are reasons organic produce is dreadfully more expensive than conventional produce. The price hike ties to the fact that organic requires greater labor efforts than non-organic.
In the US, organic food consumption is on the rise as well. In 2014, consumption was up to about $35 billion per year and it is estimated that organic foods have become more commonplace since then. Produce is the top selling category when it comes to organic foods, but other categories such as dairy, snacks, and beverages are on the rise as ...
Organic agriculture is often considered to be more socially just and economically sustainable for farmworkers than conventional agriculture. However, there is little social science research or consensus as to whether or not organic agriculture provides better working conditions than conventional agriculture. [211]
Organic produce at a farmers' market in Argentina. Organic food, ecological food, or biological food are foods and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity.
The more natural diversity of organic farms provides better habitats to bird species, and is especially beneficial when the farmland is located within a migration zone. [10] In 5 recent studies almost all bird species including locally declining species, both population and variation increased on organic farmland,.
"Organic," for instance, is usually thought of as being good for you, but if you ask enough people why that's the case or what organic really means, chances are the answers will be all over the map.
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