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Baileys Irish Cream is an Irish cream liqueur made of cream, cocoa and Irish Whiskey emulsified together with vegetable oil. Baileys is made by Diageo at Nangor Road, in Dublin, Ireland and in Mallusk, Northern Ireland. It is the original Irish cream, invented by a team headed by Tom Jago in 1971 for Gilbeys of Ireland; Diageo currently owns ...
Irish cream (Irish: uachtar na hÉireann, uachtar Éireannach) [1] is a cream liqueur based on Irish whiskey, cream and other flavourings. It typically has an alcohol by volume (ABV) level of 15 to 20% and is served on its own or in mixed drinks, most commonly mixed with coffee or in shots such as the B-52 .
Baileys Irish cream now comes in a strawberries and cream flavor that's perfect for Valentine's Day, Mother's Day, or any cheerful occasion! Use it to make this strawberry shortcake martini along ...
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The B-52 (also B52 or Bifi or Bifty) cocktail is a layered shot composed of coffee liqueur , Irish cream (Baileys Irish Cream), and Grand Marnier (in later versions replaced with triple sec or Cointreau). When prepared properly, the ingredients separate into three distinctly visible layers (due to their relative densities).
The smoky mezcal, bright orange citrus, and spice from the ginger beer here tie together beautifully, giving you a zingy, sweet-ish, refreshing, and original cocktail. Get the Lambrusco Smash recipe .
Thomas Sheridan & Sons is the distillery, owned by the Gilbey's Group, which produces Baileys Irish Cream and Sheridan's Cream Liqueur (as well as other well-known liqueur products). Their address is located at T. Sheridan & Sons (Thomas Sheridan), Nangor Road, Dublin 12, Ireland.
The whiskey is layered over the Irish cream in a shot glass, and the shot glass is then dropped into a glass of stout. The drink should be consumed quickly as the alcohol will cause the cream to curdle within a short time. [7] [16] [17] While Kahlúa was part of the original recipe, it is often excluded from the drink today. Some refer to the ...
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